Teriyaki Turkey Burgers
Teriyaki Turkey Burgers is a dairy free main course. This recipe serves 4. For $3.19 per serving, this recipe covers 24% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 40g of protein, 15g of fat, and a total of 448 calories. Head to the store and pick up teriyaki sauce, garlic, ground turkey, and a few other things to make it today. This recipe is liked by 11 foodies and cooks. A few people really liked this American dish. From preparation to the plate, this recipe takes approximately 45 minutes. It is brought to you by So Very Blessed. Overall, this recipe earns a solid spoonacular score of 76%. Teriyaki Turkey Burgers, Teriyaki Turkey Burgers, and Teriyaki Turkey Burgers are very similar to this recipe.
Servings: 4
Ingredients:
3 Tbs breadcrumbs
1 tsp minced garlic
2 stalks green onions, diced
1/8 tsp ground pepper
1 1/4 lbs ground turkey
4 hamburger buns
1/4 cup mayonnaise
4 pineapple rings
2 Tbs teriyaki sauce
Equipment:
grill
Cooking instruction summary:
Mix together ground turkey, breadcrumbs, teriyaki sauce, garlic, green onions, and pepper.Divide meat into 4 equal pieces and shape into patties.Grill both the burgers and the pineapple rings, covered, over high heat for 5-8 minutes (less for the pineapple, depending on how thick the slices are) per side, or until meat temperature reaches 165 degrees.While the burgers are cooking, mix together the 1/4 cup mayonnaise and 1 Tbs teriyaki sauce.Remove the burgers and pineapple from the grill.Place a burger patty, a pineapple ring, and ~1 Tbs teriyaki mayonnaise on each hamburger bun.
Step by step:
1. Mix together ground turkey, breadcrumbs, teriyaki sauce, garlic, green onions, and pepper.Divide meat into 4 equal pieces and shape into patties.Grill both the burgers and the pineapple rings, covered, over high heat for 5-8 minutes (less for the pineapple, depending on how thick the slices are) per side, or until meat temperature reaches 165 degrees.While the burgers are cooking, mix together the 1/4 cup mayonnaise and 1 Tbs teriyaki sauce.
2. Remove the burgers and pineapple from the grill.
3. Place a burger patty, a pineapple ring, and ~1 Tbs teriyaki mayonnaise on each hamburger bun.
Nutrition Information:
covered percent of daily need
