Banana Pineapple Cake
The recipe Banana Pineapple Cake can be made in approximately 50 minutes. One portion of this dish contains roughly 4g of protein, 4g of fat, and a total of 233 calories. This recipe serves 12. For 56 cents per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. It works well as a Mexican side dish. This recipe is liked by 11 foodies and cooks. If you have water, white cake mix, nonfat cool whip, and a few other ingredients on hand, you can make it. It is brought to you by This Gal Cooks. Overall, this recipe earns a not so tremendous spoonacular score of 21%. Similar recipes include Hummingbird Cake (Banana-Pineapple Cake), Pineapple-Banana Coffee Cake, and Banana, Pineapple and Coconut Cake.
Servings: 12
Preparation duration: 10 minutes
Cooking duration: 40 minutes
Ingredients:
1 ripe banana, mashed
3 large eggs
1 tub Cool Whip
½ C crushed pineapple (I ground mine in my food processor to get it extra fine)
1 tbsp pineapple juice from the crushed pineapples
¼ C Malibu Rum
½ C water
1 box Duncan Hines yellow cake mix
Equipment:
cake form
bowl
toothpicks
wire rack
Cooking instruction summary:
Grease and flour a 13x9 cake panIn the bowl of a stand up mixer, using the flat attachment, beat together the cake mix, eggs, water and rum for 2 minutes or until the mix is smooth.Beat in the banana, pineapple and pineapple juice.Pour the batter into the greased/floured cake pan.Bake at 350 for 30-40 minutes or until a toothpick inserted comes out clean.Cool on a wire rack. Once cooled, top with Cool Whip.
Step by step:
1. Grease and flour a 13x9 cake pan
2. In the bowl of a stand up mixer, using the flat attachment, beat together the cake mix, eggs, water and rum for 2 minutes or until the mix is smooth.Beat in the banana, pineapple and pineapple juice.
3. Pour the batter into the greased/floured cake pan.
4. Bake at 350 for 30-40 minutes or until a toothpick inserted comes out clean.Cool on a wire rack. Once cooled, top with Cool Whip.
Nutrition Information:
covered percent of daily need
