Powdered Sugar Donut Holes
Powdered Sugar Donut Holes requires roughly 18 minutes from start to finish. This recipe makes 24 servings with 66 calories, 1g of protein, and 2g of fat each. For 6 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. It works well as a morn meal. Plenty of people made this recipe, and 552 would say it hit the spot. A mixture of granulated sugar, cinnamon, kosher salt, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a lacto ovo vegetarian diet. It is brought to you by Shugary Sweets. With a spoonacular score of 5%, this dish is improvable. Try Chocolate Powdered Sugar Donut Holes, Pumpkin Doughnuts with Powdered Sugar Glaze and Spiced Sugar Doughnut Holes, and Mini Powdered Sugar Donut Muffins for similar recipes.
Servings: 24
Preparation duration: 5 minutes
Cooking duration: 13 minutes
Ingredients:
1 tsp baking powder
1/4 tsp cinnamon
1 large egg
1 cup all-purpose flour
1/3 cup granulated sugar
1/4 tsp kosher salt
1/3 cup milk
3/4 cup powdered sugar
4 Tbsp unsalted butter, softened
Equipment:
mini muffin tray
oven
wire rack
frying pan
Cooking instruction summary:
Beat sugar with butter until well blended. Add egg. Add milk, flour, baking powder, salt and cinnamon. Beat until combined (about 1-2 minutes).Spray mini muffin pan with non-stick baking spray. Drop dough by tablespoon into each muffin cup. Bake in a 350 degree oven for about 13-15 minutes.Remove and cool in pan about 10 minutes, then cool completely on wire rack.When cool, dip each donut into the melted butter and roll in powdered sugar. Eat and enjoy!
Step by step:
1. Beat sugar with butter until well blended.
2. Add egg.
3. Add milk, flour, baking powder, salt and cinnamon. Beat until combined (about 1-2 minutes).Spray mini muffin pan with non-stick baking spray. Drop dough by tablespoon into each muffin cup.
4. Bake in a 350 degree oven for about 13-15 minutes.
5. Remove and cool in pan about 10 minutes, then cool completely on wire rack.When cool, dip each donut into the melted butter and roll in powdered sugar. Eat and enjoy!
Nutrition Information:
covered percent of daily need
