Un-fried French Fries
Un-fried French Fries is a lacto ovo vegetarian side dish. One serving contains 67 calories, 2g of protein, and 0g of fat. For 17 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 6. This recipe from Kraft Recipes has 644 fans. Many people really liked this American dish. If you have baking potatoes, reduced fat milk, lite beer, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 40 minutes. With a spoonacular score of 27%, this dish is rather bad. If you like this recipe, you might also like recipes such as Un-Fried French Fries, french fries , how to make french fries at home, and Crispy French Fries.
Servings: 6
Preparation duration: 15 minutes
Cooking duration: 25 minutes
Ingredients:
1-1/2 lb. baking potatoes (about 3 large)
1/4 cup KRAFT Reduced Fat Parmesan Style Grated Topping
1/4 cup KRAFT Lite House Italian Dressing
Equipment:
oven
bowl
baking sheet
Cooking instruction summary:
Heat oven to 425F. Cut potatoes into 1/4-inch-thick sticks; place in large bowl. Add remaining ingredients; toss to coat. Spread into single layer on large rimmed baking sheet sprayed with cooking spray; lightly spray with additional cooking spray. Bake 22 to 25 min. or until potatoes are crisp and golden brown, turning after 12 min.
Step by step:
1. Heat oven to 425F.
2. Cut potatoes into 1/4-inch-thick sticks; place in large bowl.
3. Add remaining ingredients; toss to coat.
4. Spread into single layer on large rimmed baking sheet sprayed with cooking spray; lightly spray with additional cooking spray.
5. Bake 22 to 25 min. or until potatoes are crisp and golden brown, turning after 12 min.
Nutrition Information:
covered percent of daily need
