White Chocolate Orange Cookies
White Chocolate Orange Cookies might be just the dessert you are searching for. One serving contains 173 calories, 2g of protein, and 11g of fat. This recipe serves 36 and costs 28 cents per serving. A mixture of baking soda, walnuts, orange zest, and a handful of other ingredients are all it takes to make this recipe so scrumptious. This recipe is liked by 491 foodies and cooks. It is brought to you by Allrecipes. From preparation to the plate, this recipe takes approximately 50 minutes. With a spoonacular score of 11%, this dish is not so excellent. If you like this recipe, you might also like recipes such as White Chocolate Chip Orange Cookies, White Chocolate Orange Cranberry Cookies, and White Chocolate Cranberry Orange Cookies.
Servings: 36
Preparation duration: 15 minutes
Cooking duration: 12 minutes
Ingredients:
3/4 teaspoon baking soda
1/2 cup packed brown sugar
1 cup butter, softened
1 egg
2 1/4 cups all-purpose flour
1 tablespoon orange zest
1/2 teaspoon salt
1 cup chopped walnuts
2 cups white chocolate chips
1/2 cup white sugar
Equipment:
baking sheet
oven
Cooking instruction summary:
Preheat oven to 350 degrees F (175 degrees C).Cream the butter and sugars together until light and fluffy. Beat in the egg and orange zest. Stir the flour, baking soda, and salt together; mix into the creamed mixture. Stir in the white chocolate chips and chopped walnuts. Drop tablespoonfuls of dough onto ungreased baking sheets.Bake for 10 to 12 minutes in the preheated oven. Allow to cool on the baking sheet for 2 minutes before transferring to a wire rack to cool completely.Kitchen-Friendly View
Step by step:
1. Preheat oven to 350 degrees F (175 degrees C).Cream the butter and sugars together until light and fluffy. Beat in the egg and orange zest. Stir the flour, baking soda, and salt together; mix into the creamed mixture. Stir in the white chocolate chips and chopped walnuts. Drop tablespoonfuls of dough onto ungreased baking sheets.
Nutrition Information:
covered percent of daily need
