Parmesan Garlic Spaghetti
Parmesan Garlic Spaghetti is a main course that serves 4. One serving contains 516 calories, 12g of protein, and 33g of fat. For 84 cents per serving, this recipe covers 12% of your daily requirements of vitamins and minerals. 3551 person found this recipe to be tasty and satisfying. Head to the store and pick up parmesan cheese, garlic, spaghetti, and a few other things to make it today. It is brought to you by Damn Delicious. From preparation to the plate, this recipe takes around 30 minutes. Overall, this recipe earns a pretty good spoonacular score of 52%. Try Parmesan Garlic Spaghetti, Garlic Parmesan Spaghetti Squash, and Garlic Parmesan Spaghetti Squash for similar recipes.
Servings: 4
Preparation duration: 10 minutes
Cooking duration: 20 minutes
Ingredients:
2 tablespoons chopped fresh parsley leaves
3 cloves garlic, minced
Kosher salt and freshly ground black pepper, to taste
1/2 cup freshly grated Parmesan cheese
1 teaspoon crushed red pepper flakes, optional
8 ounces spaghetti
10 tablespoons unsalted butter
Equipment:
sauce pan
whisk
pot
Cooking instruction summary:
In a large pot of boiling salted water, cook pasta according to package instructions; drain well.In a medium saucepan, combine butter, garlic and red pepper flakes over medium heat until the butter has melted. Cook, whisking constantly, until the foam subsides and the butter begins to turn a golden brown, about 4-5 minutes,skimming foam as necessary.Remove from heat. Stir in pasta and Parmesan until well combined, about 2 minutes; season with salt and pepper, to taste.Serve immediately, garnished with parsley, if desired.
Step by step:
1. In a large pot of boiling salted water, cook pasta according to package instructions; drain well.In a medium saucepan, combine butter, garlic and red pepper flakes over medium heat until the butter has melted. Cook, whisking constantly, until the foam subsides and the butter begins to turn a golden brown, about 4-5 minutes,skimming foam as necessary.
2. Remove from heat. Stir in pasta and Parmesan until well combined, about 2 minutes; season with salt and pepper, to taste.
3. Serve immediately, garnished with parsley, if desired.
Nutrition Information:
covered percent of daily need
