Upgraded Lynchburg Lemonade
Upgraded Lynchburg Lemonade might be a good recipe to expand your beverage collection. This recipe makes 1 servings with 138 calories, 0g of protein, and 0g of fat each. For $1.86 per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. 84 people were impressed by this recipe. It is a good option if you're following a dairy free, lacto ovo vegetarian, and vegan diet. From preparation to the plate, this recipe takes about 5 minutes. A mixture of angostura bitters, simple syrup, creme soda, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is brought to you by Serious Eats. Taking all factors into account, this recipe earns a spoonacular score of 5%, which is improvable. Users who liked this recipe also liked Jalapeño Lynchburg Lemonade, Lynchburg Barbecue Sauce (Low Sodium), and Upgraded Grasshopper.
Servings: 1
Ingredients:
1 dash Angostura bitters
1 1/2 ounces overproof bourbon, such as Booker's
3/4 ounce club soda
1/2 ounce creme de peche, such as Combier
Garnish: lemon twist
1/2 ounce freshly squeezed lemon juice, from 1 lemon
1/2 ounce freshly squeezed lime juice, from 1 lime
1/4 ounce rich simple syrup (see Notes)
Equipment:
Cooking instruction summary:
Procedures 1 Add bourbon, creme de peche, lemon and lime juice, rich simple syrup, and angostura to a cocktail shaker. Fill shaker with ice and shake until well chilled, about 15 seconds. 2 Strain into an ice-filled glass. Top with club soda and garnish with a lemon twist.
Step by step:
1. 1
2. Add bourbon, creme de peche, lemon and lime juice, rich simple syrup, and angostura to a cocktail shaker. Fill shaker with ice and shake until well chilled, about 15 seconds.
3. 2
4. Strain into an ice-filled glass. Top with club soda and garnish with a lemon twist.
Nutrition Information:
covered percent of daily need
