Easy Snackadium for Super Bowl (or other Football Game) Parties

Easy Snackadium for Super Bowl (or other Football Game) Parties is a main course that serves 6. For $6.02 per serving, this recipe covers 32% of your daily requirements of vitamins and minerals. One serving contains 1649 calories, 64g of protein, and 81g of fat. 56 people have made this recipe and would make it again. It is perfect for The Super Bowl. A mixture of mayonnaise, mixed veggies, hot sauce, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 45 minutes. It is brought to you by Eat at Home Cooks. Overall, this recipe earns a pretty good spoonacular score of 75%. Similar recipes include Chocolate Orange “Football” Spoons for Super Bowl Sunday, Super Sandwiches for Kid's Parties, and Game-Day Football Cake.

Servings: 6

 

Ingredients:

8 oz cream cheese

2 packages Pillsbury crescent rolls

1/2 tsp. dill weed

3 Tbs. hot sauce

1/2 cup mayonnaise

2-4 cups finely chopped veggies

2-3 cups mozzarella cheese

1/2 tsp. onion salt

1 package pepperoni

2 Pillsbury Pizza Dough

2 Pillsbury refrigerated pizza dough

1 jar pizza sauce

1 cup shredded cheddar

3-4 cups shredded cooked chicken

Equipment:

baking sheet

bowl

Cooking instruction summary:

Stir chicken, cheese, mayo and hot sauce together in a bowl.Unroll the pizza dough onto a greased cookie sheet.Spread half of chicken mixture in center length of each pizza dough.Fold the sides of the dough over the top and pinch to seal.Bake at 400 for 15 minutes.Unroll dough on greased cookie sheet.Spread pizza sauce down the length of the center.Top with cheese and pepperoni.Fold sides of dough over the top and pinch to seal.Bake 400 degrees for 15 minutes.Unroll dough on cookie sheet. Press seams together.Bake at 375 degrees for 11-13 minutes.Cool crust.Mix cream cheese, mayo and seasonings together.Spread on crust. Top with veggies and cheese, pressing into the cream cheese lightly.Refrigerate till ready to serve.

 

Step by step:


1. Stir chicken, cheese, mayo and hot sauce together in a bowl.Unroll the pizza dough onto a greased cookie sheet.

2. Spread half of chicken mixture in center length of each pizza dough.Fold the sides of the dough over the top and pinch to seal.

3. Bake at 400 for 15 minutes.Unroll dough on greased cookie sheet.

4. Spread pizza sauce down the length of the center.Top with cheese and pepperoni.Fold sides of dough over the top and pinch to seal.

5. Bake 400 degrees for 15 minutes.Unroll dough on cookie sheet. Press seams together.

6. Bake at 375 degrees for 11-13 minutes.Cool crust.

7. Mix cream cheese, mayo and seasonings together.

8. Spread on crust. Top with veggies and cheese, pressing into the cream cheese lightly.Refrigerate till ready to serve.


Nutrition Information:

Quickview
1648k Calories
64g Protein
81g Total Fat
171g Carbs
18% Health Score
Limit These
Calories
1648k
82%

Fat
81g
125%

  Saturated Fat
32g
200%

Carbohydrates
171g
57%

  Sugar
30g
34%

Cholesterol
175mg
59%

Sodium
4521mg
197%

Get Enough Of These
Protein
64g
129%

Vitamin A
4572IU
91%

Iron
11mg
64%

Selenium
36µg
52%

Phosphorus
514mg
51%

Vitamin B3
8mg
43%

Calcium
406mg
41%

Vitamin K
37µg
36%

Fiber
8g
32%

Vitamin B2
0.54mg
32%

Vitamin B6
0.59mg
30%

Vitamin B12
1µg
29%

Zinc
4mg
27%

Potassium
841mg
24%

Vitamin C
19mg
23%

Manganese
0.44mg
22%

Vitamin B5
1mg
18%

Magnesium
68mg
17%

Vitamin B1
0.26mg
17%

Vitamin E
2mg
16%

Copper
0.28mg
14%

Folate
46µg
12%

Vitamin D
0.57µg
4%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Peanut Butter Coconut Oatmeal Bites
Yummy Quiche
Sesame Chicken
No Bake Cannoli Eclair Cake
Roasted Delicata Squash & Wild Rice Salad
Zakary Pelaccio's Curry Leaf Fried Chicken
Mini Stuffed Meatloaf with a Ketchup Glaze
Cook the Book: Pickled Ginger Peaches
Tortellini and Garden Vegetable Bake
Portabella Mushroom & Spinach Subs
Food Trivia

Onion is Latin for ‘large pearl’.

Food Joke

A young couple got married. When the wife prepared to bake a ham to celebrate their first Thanksgiving, she carefully cut off each end before placing it in the pan.Her husband asked her why she did that and she replied, "I don`t know - it`s what my mother always did. But I can ask her."She called Mom, who responded, "I always saw your Grandma do it, so I did the same."They decided to check further, so the young woman called Grandma, who explained, "It was the only way I could get it to fit into my pan."

Popular Recipes
Simple Roast Turkey

Moms Dish

Moroccan Roasted Chicken

Epicurious

Creamy Tuscan Chicken

Diethood

Garlic Cheddar Beer Biscuits

Bake Your Day

Meatless Meatloaf with Mushroom Gravy

Foodnetwork