Creamy Dill Greek Yogurt Dip + The Marathon to Keep My Family Healthy
You can never have too many condiment recipes, so give Creamy Dill Greek Yogurt Dip + The Marathon to Keep My Family Healthy a try. This recipe serves 2 and costs $1.42 per serving. Watching your figure? This gluten free, lacto ovo vegetarian, and primal recipe has 225 calories, 11g of protein, and 17g of fat per serving. From preparation to the plate, this recipe takes roughly 5 minutes. The Super Bowl will be even more special with this recipe. 1641 person were glad they tried this recipe. This recipe from A Cedar Spoon requires greek yogurt, sour cream, salt and pepper, and fresh parsley. It is an affordable recipe for fans of Mediterranean food. All things considered, we decided this recipe deserves a spoonacular score of 77%. This score is pretty good. Similar recipes include Dill-icious Greek Yogurt Dip, Greek-Style Cucumber and Yogurt Dip with Dill, and Creamy Dill Cucumber Yogurt Dip.
Servings: 2
Preparation duration: 5 minutes
Ingredients:
1/3 cup carrots, shredded
Fresh dill and parsley
1 Tablespoon dill weed
2 Tablespoons fresh parsley, chopped
6oz Stonyfield Plain Greek yogurt
1/2 Tablespoon fresh lemon juice
Salt and pepper to taste
6oz light sour cream
Equipment:
mixing bowl
Cooking instruction summary:
In a medium mixing bowl mix all ingredients until combined. Add salt and pepper to taste and top with fresh dill and parsley.Serve with cut up carrots, celery, broccoli, and other vegetables. Also goes great with pita chips, potato chips, pretzels or even fresh pita.
Step by step:
1. In a medium mixing bowl mix all ingredients until combined.
2. Add salt and pepper to taste and top with fresh dill and parsley.
3. Serve with cut up carrots, celery, broccoli, and other vegetables. Also goes great with pita chips, potato chips, pretzels or even fresh pita.
Nutrition Information:
covered percent of daily need
