Southwest Chicken Chimichangas

Southwest Chicken Chimichangas is a Mexican recipe that serves 10. One portion of this dish contains about 9g of protein

Continue Reading..

Ancho Honey Roasted Sweet Potato and Black Bean Tacos

If you have around 45 minutes to spend in the kitchen, Ancho Honey Roasted Sweet Potato and Black Bean Tacos might be a

Continue Reading..

Crockpot Garlic Lime Salsa Meatball Tacos

The recipe Crockpot Garlic Lime Salsa Meatball Tacos can be made in approximately 45 minutes. This recipe serves 4 and c

Continue Reading..

Cranberry, Butternut and Brussels Sprout Brie Skillet Nachos

Cranberry, Butternut and Brussels Sprout Brie Skillet Nachos is a Mexican recipe that serves 15. This hor d'oeuvre has 2

Continue Reading..

Guacamole

Guacamole is a Mexican recipe that serves 4. This hor d'oeuvre has 167 calories, 2g of protein, and 15g of fat per servi

Continue Reading..

Applebee’s Quesadillas

The recipe Applebee’s Quesadillas can be made in around 25 minutes. This recipe serves 1 and costs $1.14 per serving. On

Continue Reading..

Mexican Style Portobello Mushroom Pizza

You can never have too many side dish recipes, so give Mexican Style Portobello Mushroom Pizzan a try. One serving conta

Continue Reading..

Healthy Vegetarian Enchiladas

If you have about 45 minutes to spend in the kitchen, Healthy Vegetarian Enchiladas might be an awesome gluten free and

Continue Reading..

Guacamole Tossed Salad

The recipe Guacamole Tossed Salad is ready in about 45 minutes and is definitely a super gluten free, dairy free, and wh

Continue Reading..

Chicken Tostadas with Poblano Cream Sauce

Chicken Tostadas with Poblano Cream Sauce is a Mexican hor d'oeuvre. One portion of this dish contains approximately 35g

Continue Reading..
Food Trivia

In South Africa, termites and ants are often roasted and eaten by the handful, like popcorn.

Food Joke

A young woman was preparing a ham dinner. After she cut off the end of the ham, she placed it in a pan for baking. Her friend asked her,"Why did you cut off the end of the ham"? And she replied ,"I really don't know but my mother always did, so I thought you were supposed to." Later when talking to her mother she asked her why she cut off the end of the ham before baking it, and her mother replied, "I really don't know, but that's the way my mom always did it." A few weeks later while visiting her grandmother, the young woman asked, "Grandma, why is it that you cut off the end of a ham before you bake it?" Her grandmother replied, "Well dear, otherwise it would never fit into my baking pan."

Popular Recipes
Hearty Winter Vegetable Stew

Vegetarian Times

Lemon White Chocolate Chip Cookies

Cooking Classy

Soft & Chewy Chocolate Chip Cookies {Gluten & Dairy Free}

The Kitchen McCabe

Grilled Porterhouse Pork Chops

A Family Feast

Cannellini Bean and Asparagus Salad with Mushrooms

Food and Spice