Buffalo Wing Pretzel Sticks

Buffalo Wing Pretzel Sticks might be a good recipe to expand your hor d'oeuvre recipe box. One serving contains 111 calories, 3g of protein, and 1g of fat. This recipe serves 16 and costs 29 cents per serving. 132 people found this recipe to be delicious and satisfying. This recipe from Mom on Timeout requires worcestershire sauce, buffalo wing sauce, pretzel sticks, and buter. From preparation to the plate, this recipe takes around 45 minutes. Overall, this recipe earns a rather bad spoonacular score of 34%. Try Buffalo Wing Poppers, Buffalo Wing Hummus, and Buffalo Wing Bites for similar recipes.

Servings: 16

 

Ingredients:

blue cheese dressing for dipping

1/2 cup buffalo wing sauce (I used Frank's)

2 tsp garlic owder

2 tsp onion powder

16 oz bag pretzel sticks

1 tsp seasonsed salt (I used Lawry's)

1Tbs Worcestershire sauce

1/2 cup buter

Equipment:

baking paper

baking sheet

oven

frying pan

sauce pan

bowl

tongs

Cooking instruction summary:

Preheat oven to 300F. Line a jelly roll pan or two baking sheets with parchment paperMelt wing sauce, butter and Worcestershire sauce in a small saucepan over low heat. Stir in onion powder, garlic powder, and seasoned salt and continue cooking for 5 minutes.Empty bag of pretzels into in a large bowl. Drizzle pretzels with wing sauce mixture and toss with tongs until evenly coated.3. Bake for 30 minutes, stirring every 10 minutes. Serve with celery sticks and blue cheese dressing for dipping, if you like. Recipe

 

Step by step:


1. Preheat oven to 300F. Line a jelly roll pan or two baking sheets with parchment paper

2. Melt wing sauce, butter and Worcestershire sauce in a small saucepan over low heat. Stir in onion powder, garlic powder, and seasoned salt and continue cooking for 5 minutes.Empty bag of pretzels into in a large bowl.

3. Drizzle pretzels with wing sauce mixture and toss with tongs until evenly coated.

4. Bake for 30 minutes, stirring every 10 minutes.

5. Serve with celery sticks and blue cheese dressing for dipping, if you like. Recipe


Nutrition Information:

Quickview
111k Calories
3g Protein
0.82g Total Fat
23g Carbs
2% Health Score
Limit These
Calories
111k
6%

Fat
0.82g
1%

  Saturated Fat
0.16g
1%

Carbohydrates
23g
8%

  Sugar
0.94g
1%

Cholesterol
0.01mg
0%

Sodium
754mg
33%

Get Enough Of These
Protein
3g
6%

Manganese
0.27mg
14%

Folate
53µg
13%

Vitamin B1
0.15mg
10%

Iron
1mg
9%

Vitamin B3
1mg
7%

Vitamin B2
0.09mg
6%

Fiber
0.9g
4%

Phosphorus
35mg
4%

Zinc
0.43mg
3%

Copper
0.05mg
3%

Selenium
1µg
3%

Magnesium
8mg
2%

Potassium
51mg
1%

covered percent of daily need
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Food Trivia

Onion is Latin for ‘large pearl’.

Food Joke

A young couple got married. When the wife prepared to bake a ham to celebrate their first Thanksgiving, she carefully cut off each end before placing it in the pan.Her husband asked her why she did that and she replied, "I don`t know - it`s what my mother always did. But I can ask her."She called Mom, who responded, "I always saw your Grandma do it, so I did the same."They decided to check further, so the young woman called Grandma, who explained, "It was the only way I could get it to fit into my pan."

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