Cherry Coconut Smoothie Bowls
Cherry Coconut Smoothie Bowls is a side dish that serves 1. For $3.06 per serving, this recipe covers 19% of your daily requirements of vitamins and minerals. Watching your figure? This dairy free, lacto ovo vegetarian, and vegan recipe has 527 calories, 8g of protein, and 22g of fat per serving. 1057 people found this recipe to be yummy and satisfying. This recipe from The Roasted Root requires lime juice, blueberries, cherries, and full-fat coconut milk. From preparation to the plate, this recipe takes roughly 10 minutes. All things considered, we decided this recipe deserves a spoonacular score of 86%. This score is spectacular. Similar recipes include Cherry Coconut Chocolate Smoothie, Cherry Coconut Milk Smoothie, and Avocado Smoothie Bowls.
Servings: 1
Preparation duration: 10 minutes
Ingredients:
½ ripe banana, frozen
1/3 cup fresh blueberries
1 cup fresh or frozen cherries, pitted
1/3 cup full-fat coconut milk
¼ cup granola
1 teaspoon lemon or lime juice
2 teaspoons pure maple syrup
½ ripe peach, chopped
Equipment:
blender
bowl
Cooking instruction summary:
Add the ingredients for the cherry coconut smoothie to a high-powered blender. Blend until completely smooth.Pour smoothie into a bowl and top with fresh peaches, blueberries, and granola
Step by step:
1. Add the ingredients for the cherry coconut smoothie to a high-powered blender. Blend until completely smooth.
2. Pour smoothie into a bowl and top with fresh peaches, blueberries, and granola
Nutrition Information:
covered percent of daily need
