Linguine with Bacon, Onions, Tomatoes and Blue Cheese
Linguine with Bacon, Onions, Tomatoes and Blue Cheese might be a good recipe to expand your main course recipe box. One portion of this dish contains about 21g of protein, 27g of fat, and a total of 605 calories. For $3.98 per serving, this recipe covers 35% of your daily requirements of vitamins and minerals. This recipe serves 3. This recipe is liked by 43 foodies and cooks. If you have bacon, red onion, linguine, and a few other ingredients on hand, you can make it. It is brought to you by My Gourmet Connection. From preparation to the plate, this recipe takes around 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 93%, which is spectacular. Similar recipes include Linguine with Bacon, Spinach and Blue Cheese, Spinach Salad with Bacon, Caramelized Onions, Mushrooms and Blue Cheese in a Bacon Pan Sauce Dressing Topped with a Hard Boiled Egg, and Bacon Blue Cheese Burger With Caramelized Onions.
Servings: 3
Ingredients:
4 strips thick cut bacon, cooked, reserving 1 tablespoon drippings (see notes)
1/3 cup crumbled blue cheese, plus more for garnish
4 cloves garlic, quartered lengthwise
1 pint grape tomatoes, halved lengthwise
8 ounces linguine
1/2 large red onion, thinly sliced
10-ounces fresh spinach
1 teaspoon sugar
2 tablespoons vegetable oil
Equipment:
Cooking instruction summary:
Preparation:Put a large pot of salted water on to boil.
Nutrition Information:
covered percent of daily need
