Whole Wheat Blueberry Vanilla Waffles

Whole Wheat Blueberry Vanilla Waffles takes around 45 minutes from beginning to end. This recipe makes 4 servings with 439 calories, 11g of protein, and 20g of fat each. For $2.2 per serving, this recipe covers 19% of your daily requirements of vitamins and minerals. It works well as a morn meal. A mixture of salt, blueberries, whole wheat flour, and a handful of other ingredients are all it takes to make this recipe so tasty. 1531 person were impressed by this recipe. It is a good option if you're following a lacto ovo vegetarian diet. It is brought to you by Will Cook for Smiles. Taking all factors into account, this recipe earns a spoonacular score of 72%, which is good. Whole Wheat and Blueberry Waffles, Whole Wheat Oatmeal Waffles with Strawberry Vanilla Compote, and Blueberry Heaven Wheat Pancakes/waffles are very similar to this recipe.

Servings: 4

 

Ingredients:

Equipment:

Cooking instruction summary:

Heat up milk and vanilla bean. Take off heat, slice the bean in half and scrape out vanilla seeds into the milk.In a medium mixing bowl, whisk milk, oil and honey together. Whisk in eggs.Whisk in flour, salt and baking powder.Fold in blueberries and let the batter stand while the waffle maker is heating up. (Make sure to grease your waffle maker by rubbing an oil soaked paper towel over the grids.)Cook waffles according to your waffle maker's specifications.

 

Step by step:

1. Heat up milk and vanilla bean. Take off heat, slice the bean in half and scrape out vanilla seeds into the milk.In a medium mixing bowl, whisk milk, oil and honey together.

2. Whisk in eggs.

3. Whisk in flour, salt and baking powder.Fold in blueberries and let the batter stand while the waffle maker is heating up. (Make sure to grease your waffle maker by rubbing an oil soaked paper towel over the grids.)Cook waffles according to your waffle maker's specifications.

Nutrition Information:

covered percent of daily need