Clean Eating Peach Vinaigrette
If you want to add more gluten free, dairy free, lacto ovo vegetarian, and vegan recipes to your collection, Clean Eating Peach Vinaigrette might be a recipe you should try. One serving contains 656 calories, 3g of protein, and 55g of fat. This recipe serves 1 and costs $2.24 per serving. This recipe from The Gracious Pantry has 58 fans. A mixture of salt and pepper, balsamic vinegar, grapeseed oil, and a handful of other ingredients are all it takes to make this recipe so tasty. A couple people really liked this side dish. From preparation to the plate, this recipe takes approximately 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 63%, which is pretty good. Try Clean Eating Pork, Peach & Arugula Salad With Peach Vinaigrette, Clean Eating Stuffed Peppers {Clean Eating Freezer Meals Cookbook Giveaway}, and Clean Eating Grapefruit Vinaigrette for similar recipes.
Servings: 1
Ingredients:
1/8 tsp. allspice
1/4 cup balsamic vinegar
1/4 cup grapeseed oil or other light flavored oil
2 peaches, peeled and pitted
Salt and freshly ground black pepper to taste.
Equipment:
blender
Cooking instruction summary:
Add all ingredients to a blender and blend until smooth. Store in refrigerator for up to approximately two weeks.
Step by step:
1. Add all ingredients to a blender and blend until smooth. Store in refrigerator for up to approximately two weeks.
Nutrition Information:
covered percent of daily need
