Pumpkin Spice Rice Krispies Treats
The recipe Pumpkin Spice Rice Krispies Treats can be made in around 35 minutes. This recipe serves 12 and costs 45 cents per serving. One serving contains 200 calories, 2g of protein, and 3g of fat. A couple people made this recipe, and 22 would say it hit the spot. This recipe from Simply Being Mommy requires canned pumpkin puree, marshmallows, unsalted butter, and rice krispies cereal. All things considered, we decided this recipe deserves a spoonacular score of 40%. This score is solid. Try Pumpkin Spice Rice Krispies Treats, Pumpkin Spice Rice Krispie Treats, and Pumpkin Spice Rice Krispie Treats for similar recipes.
Servings: 12
Preparation duration: 5 minutes
Cooking duration: 30 minutes
Ingredients:
¼ cup canned pumpkin puree
6 cups mini marshmallows
¼ tsp Pumpkin Pie Spice
6 cups Rice Krispies
3 tbsp unsalted butter
Equipment:
baking pan
sauce pan
wax paper
frying pan
Cooking instruction summary:
Spray a 9x13 baking dish with no-stick cooking spray or cover with butter.In a large saucepan, melt butter on low heat. Add in the pumpkin puree and continue to cook. Once the pumpkin puree is warmed through, add in marshmallows and stir until completely melted. Stir in pumpkin pie spice; remove from heat.Allow the marshmallow mixture to cool for about 20 minutes (or room temperature) before adding in the Rice Krispies. Once it is at room temperature, add in Rice Krispies and stir until combined.Press the mixture into the prepared pan. To make it easier and to keep the mixture from sticking to your hands, use a sheet of wax paper over the mixture and press down firmly with your hands. Cool completely before serving.
Step by step:
1. Spray a 9x13 baking dish with no-stick cooking spray or cover with butter.In a large saucepan, melt butter on low heat.
2. Add in the pumpkin puree and continue to cook. Once the pumpkin puree is warmed through, add in marshmallows and stir until completely melted. Stir in pumpkin pie spice; remove from heat.Allow the marshmallow mixture to cool for about 20 minutes (or room temperature) before adding in the Rice Krispies. Once it is at room temperature, add in Rice Krispies and stir until combined.Press the mixture into the prepared pan. To make it easier and to keep the mixture from sticking to your hands, use a sheet of wax paper over the mixture and press down firmly with your hands. Cool completely before serving.
Nutrition Information:
covered percent of daily need
