Vegan (Protein-Packed) Cookie Dough Overnight Oats
Vegan (Protein-Packed) Cookie Dough Overnight Oats might be just the breakfast you are searching for. This recipe makes 1 servings with 572 calories, 15g of protein, and 25g of fat each. For $2.23 per serving, this recipe covers 22% of your daily requirements of vitamins and minerals. 111 person have tried and liked this recipe. This recipe from Nutritionist in the Kitchen requires almond milk, buckwheat, maple syrup, and dark chocolate chips. From preparation to the plate, this recipe takes about 5 minutes. It is a good option if you're following a gluten free and dairy free diet. All things considered, we decided this recipe deserves a spoonacular score of 85%. This score is great. Fruit-Filled Protein-Packed Overnight Quinoa & Oats (can be vegan & gluten free!), Fruit-Filled Protein-Packed Overnight Quinoa & Oats, and Cookie Dough Overnight Oats are very similar to this recipe.
Servings: 1
Preparation duration: 5 minutes
Ingredients:
¾ cup unsweetened vanilla almond milk
1 tablespoon buckwheat groats
1 tablespoon cashew butter
1 tablespoon chia seeds
1-2 tablespoons mini dark chocolate chips
1 tablespoon pure maple syrup
½ cup rolled oats (certified gluten free if needed)
2 tablespoons Genuine Health Fermented Vegan Proteins + Vanilla (or another vegan vanilla protein powder)
Equipment:
bowl
Cooking instruction summary:
In a bowl or jar add the oats, chia seeds, groats, protein powder and almond milk. Mix well to combine.Place the jar in the fridge and leave overnight.In the morning, before eating, stir in the cashew butter and the dark chocolate chips.Drizzle with a little pure maple syrup.Dig in!
Step by step:
1. In a bowl or jar add the oats, chia seeds, groats, protein powder and almond milk.
2. Mix well to combine.
3. Place the jar in the fridge and leave overnight.In the morning, before eating, stir in the cashew butter and the dark chocolate chips.
4. Drizzle with a little pure maple syrup.Dig in!
Nutrition Information:
covered percent of daily need
