Meatball Pizza
The recipe Meatball Pizza could satisfy your Mediterranean craving in around 30 minutes. One serving contains 563 calories, 31g of protein, and 32g of fat. This recipe serves 6. For $2.53 per serving, this recipe covers 17% of your daily requirements of vitamins and minerals. If you have meatballs, mozzarella cheese, pizza crust, and a few other ingredients on hand, you can make it. A few people made this recipe, and 29 would say it hit the spot. It is brought to you by Brunchtime Baker. It works well as a main course. Taking all factors into account, this recipe earns a spoonacular score of 65%, which is pretty good. If you like this recipe, take a look at these similar recipes: Meatball Pizza, Meatball Pizza, and Meatball Pizza.
Servings: 6
Preparation duration: 10 minutes
Cooking duration: 20 minutes
Ingredients:
22 ounces Mama Mancini's frozen meatballs
1 cup mozzarella cheese
1 12-inch pizza crust
1 (14 ounce) jar pizza sauce
½ cups shredded cheddar cheese
Equipment:
oven
frying pan
Cooking instruction summary:
preheat oven 500F degrees. Lightly grease a pizza pan with oil, sprinkle about 2 tablespoons flour on the pan. Place pizza crust on ungreased pizza pan. Spread sauce evenly over crust. Now add add the meatballs, layering evenly. Sprinkle cheese and olives. bake until cheese is melted and bubbly and the crust is golden, about 20 minutes.
Step by step:
1. preheat oven 500F degrees. Lightly grease a pizza pan with oil, sprinkle about 2 tablespoons flour on the pan.
2. Place pizza crust on ungreased pizza pan.
3. Spread sauce evenly over crust. Now add add the meatballs, layering evenly. Sprinkle cheese and olives. bake until cheese is melted and bubbly and the crust is golden, about 20 minutes.
Nutrition Information:
covered percent of daily need
