Bleu Cheese Dip
Bleu Cheese Dip is a gluten free and lacto ovo vegetarian hor d'oeuvre. This recipe serves 8. For 33 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 2g of protein, 16g of fat, and a total of 153 calories. 565 people were glad they tried this recipe. It will be a hit at your The Super Bowl event. It is brought to you by Add A Pinch. Head to the store and pick up bleu cheese, salt and pepper, lemon juice, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 5 minutes. All things considered, we decided this recipe deserves a spoonacular score of 13%. This score is rather bad. Similar recipes include Buffalo Bleu Cheese Dip, Bleu Cheese Macaroni, and Bleu Cheese Dressing.
Servings: 8
Preparation duration: 5 minutes
Ingredients:
½ cup bleu cheese + 1 teaspoon for garnish
1 clove garlic, minced
½ teaspoon lemon juice
½ cup mayonnaise
salt and pepper to taste
½ cup sour cream
Equipment:
Cooking instruction summary:
Combine mayonnaise, sour cream, and lemon juice until creamy. Gently stir in bleu cheese, garlic and salt and pepper. Sprinkle with additional bleu cheese for garnish.Cover and refrigerate for at least 1 hour before serving.
Step by step:
1. Combine mayonnaise, sour cream, and lemon juice until creamy. Gently stir in bleu cheese, garlic and salt and pepper. Sprinkle with additional bleu cheese for garnish.Cover and refrigerate for at least 1 hour before serving.
Nutrition Information:
covered percent of daily need
