Summer Fest: White Peach Margaritas
Summer Fest: White Peach Margaritas is a gluten free, dairy free, lacto ovo vegetarian, and vegan recipe with 2 servings. One serving contains 378 calories, 1g of protein, and 0g of fat. For $4.1 per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. It works well as a pretty expensive beverage for The Fourth Of July. If you have triple sec, tequila, peach, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 5 minutes. 113 people were glad they tried this recipe. It is brought to you by Daydreamer Desserts. Overall, this recipe earns a not so tremendous spoonacular score of 15%. If you like this recipe, take a look at these similar recipes: Summer Fest: Cubanita Margarita, BBQ Chicken & Corn Pizza – Summer Fest, and White Peach Summer Bellini.
Servings: 2
Preparation duration: 5 minutes
Ingredients:
1 tablespoon super fine or granulated sugar
1 lime, juiced
1 white peach, pealed and diced
3 ounces white peach puree
4 ounces silver tequila
4 ounces triple sec
Equipment:
immersion blender
Cooking instruction summary:
In a small pitcher or tall container stir tequila, peach puree triple sec and lime juice.Pour into 2 margarita glasses filled half-way with ice.Garnish with a slice of peach or a couple of raspberries.With an immersion blender puree diced peach and sugar.
Step by step:
1. In a small pitcher or tall container stir tequila, peach puree triple sec and lime juice.
2. Pour into 2 margarita glasses filled half-way with ice.
3. Garnish with a slice of peach or a couple of raspberries.With an immersion blender puree diced peach and sugar.
Nutrition Information:
covered percent of daily need
