Paprika Spiced Cauliflower with Four Cheese Dip
Paprika Spiced Cauliflower with Four Cheese Dip is a gluten free, lacto ovo vegetarian, and primal main course. For $1.87 per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. This recipe serves 2. One portion of this dish contains around 24g of protein, 34g of fat, and a total of 415 calories. This recipe is liked by 34 foodies and cooks. This recipe from Tinned Tomatoes requires smoked paprika, mozzarella, cheddar, and pepper. The Super Bowl will be even more special with this recipe. From preparation to the plate, this recipe takes around 50 minutes. Overall, this recipe earns a solid spoonacular score of 64%. If you like this recipe, take a look at these similar recipes: Spiced Paprika Cauliflower Steaks, Indian-spiced Cauliflower Dip, and Spiced goat's cheese dip.
Servings: 2
Ingredients:
60g brie, cut off the rind
1 cauliflower
30g cheddar, grated
1 tsp flax seeds (linseeds)
½ ball mozzarella, torn into pieces
1 tbsp olive oil
a good grinding of black pepper
½ tsp smoked paprika
a good grinding of
2 tbsp Philadelphia Soft Cheese
Equipment:
oven
roasting pan
bowl
Cooking instruction summary:
1. Preheat the oven to 400 f/200 c/180 c fan/gas 6.2. Rinse the cauliflower and break into florets.3. Toss the florets with the oil, paprika, flax seeds and black pepper, then pop in a roasting pan and cook for 15 minutes until tender and browning at the edges. Leave it a little longer if you like.4. Mash all the cheese together in a small bowl and season with black pepper.5. Place the cheese in a small ovenproof dish and bake alongside the cauliflower6. Serve the cauliflower on a plate forks for two and the hot gooey dip7. Enjoy!
Step by step:
1. Preheat the oven to 400 f/200 c/180 c fan/gas 6.
2. Rinse the cauliflower and break into florets.
3. Toss the florets with the oil, paprika, flax seeds and black pepper, then pop in a roasting pan and cook for 15 minutes until tender and browning at the edges. Leave it a little longer if you like.
4. Mash all the cheese together in a small bowl and season with black pepper.
5. Place the cheese in a small ovenproof dish and bake alongside the cauliflower
6. Serve the cauliflower on a plate forks for two and the hot gooey dip
7. Enjoy!
Nutrition Information:
covered percent of daily need
