Crock-Pot Pork Loin Roast with Potatoes

Crock-Pot Pork Loin Roast with Potatoes is a main course that serves 8. For $1.71 per serving, this recipe covers 21% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 29g of protein, 6g of fat, and a total of 242 calories. 32 people were impressed by this recipe. Head to the store and pick up pork loin roast, summer savory, green onions, and a few other things to make it today. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes approximately 8 hours and 5 minutes. It is brought to you by Crock Pot Ladies. All things considered, we decided this recipe deserves a spoonacular score of 97%. This score is outstanding. Similar recipes include Crock Pot Pork Loin Roast, Crock Pot Fruited Pork Loin Roast, and Slow Cooker/Crock Pot Cranberry Pork Loin Roast.

Servings: 8

Preparation duration: 5 minutes

Cooking duration: 480 minutes

 

Ingredients:

2 Stalks of Celery

1 10z Can of Cream of Celery Soup

2 Green Onions

2 Pounds Pork Loin Roast

4 Potatoes (I use Russet)

1 Package of Lipton Savory Herby with Garlic Mix

1 cup of Water

Equipment:

bowl

Cooking instruction summary:

I used a liner.I sprayed lightly with PamWash, scrub and slice potatoes.Place potatoes at the bottom of the crock.Place part of one sliced onion with potatoes.Place Pork Loin Roast on top of potatoes/onions.Mix in a bowl, soup mix, cream soup, one shredded onion and water.Pour the soup mixture over the roast and potatoes.Place the other half of the sliced onion, chopped celery and chopped green onion on top.Cook on low for 8 hours or high for 5-6 hours.I served the meat/gravy mixture over rice.

 

Step by step:


1. I used a liner.I sprayed lightly with PamWash, scrub and slice potatoes.

2. Place potatoes at the bottom of the crock.

3. Place part of one sliced onion with potatoes.

4. Place Pork Loin Roast on top of potatoes/onions.

5. Mix in a bowl, soup mix, cream soup, one shredded onion and water.

6. Pour the soup mixture over the roast and potatoes.

7. Place the other half of the sliced onion, chopped celery and chopped green onion on top.Cook on low for 8 hours or high for 5-6 hours.I served the meat/gravy mixture over rice.


Nutrition Information:

Quickview
180k Calories
26g Protein
6g Total Fat
3g Carbs
63% Health Score
Limit These
Calories
180k
9%

Fat
6g
10%

  Saturated Fat
1g
12%

Carbohydrates
3g
1%

  Sugar
0.77g
1%

Cholesterol
75mg
25%

Sodium
262mg
11%

Get Enough Of These
Protein
26g
52%

Selenium
32µg
46%

Vitamin B6
0.87mg
44%

Vitamin B1
0.52mg
34%

Vitamin B3
6mg
33%

Phosphorus
270mg
27%

Vitamin K
15µg
15%

Potassium
497mg
14%

Zinc
2mg
14%

Vitamin B2
0.24mg
14%

Vitamin B5
1mg
12%

Vitamin B12
0.59µg
10%

Magnesium
33mg
8%

Copper
0.12mg
6%

Manganese
0.11mg
5%

Iron
0.91mg
5%

Vitamin E
0.72mg
5%

Vitamin A
188IU
4%

Vitamin D
0.45µg
3%

Calcium
27mg
3%

Fiber
0.52g
2%

Folate
6µg
2%

Vitamin C
1mg
1%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Roasted Cauliflower and Leek Soup
Orange Lime Gelatin Ring
Chicken Cordon Bleu Burgers
Blueberry Muffin Overnight Oats
Chocolate Coffee Caramel Bars
Murtabak with minced beef
Fresh Strawberry Cake
Mooli Paratha , How to make Mooli Parathas or Radish Paratha
The Wayland's Bermuda Black
Herb-Roasted Chicken with Melted Tomatoes
Food Trivia

In the U.S., an average family of four emits more greenhouse gases because of the meat they eat than from driving two cars.

Food Joke

You know you are addicted to coffee if ... You`re so jittery that people use your hands to blend their margaritas.

Popular Recipes
Indoor Smores: Roasty, Toasty Goodness

Food Fanatic

Lemon Berry Cobbler

Budget Bytes

Beef Tenderloin Lollipops

Taste of Home

Slow Cooker Enchilada Stack

Damn Delicious

Baked Pasta alla Norma

Bon Appetit