Spiced Hot Cocoa
Spiced Hot Cocoa takes approximately 6 minutes from beginning to end. This recipe makes 8 servings with 472 calories, 0g of protein, and 51g of fat each. For $1.34 per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. 91 person were impressed by this recipe. A mixture of duck fat, brown sugar, cayenne, and a handful of other ingredients are all it takes to make this recipe so delicious. It works well as a reasonably priced beverage. It is a good option if you're following a gluten free and dairy free diet. It is brought to you by Skinny Chef. Overall, this recipe earns a very bad (but still fixable) spoonacular score of 6%. If you like this recipe, take a look at these similar recipes: Ginger Spiced Hot Cocoa, Spiced Hot Cocoa Mix, and Spiced Hot Cocoan and Chamomile Tea.
Servings: 8
Preparation duration: 2 minutes
Cooking duration: 4 minutes
Ingredients:
1/8 teaspoon allspice
3 tablespoons brown sugar
pinch cayenne
1/4 teaspoon cinnamon
2 cups non-fat, skim milk
2 tablespoons unsweetened cocoa powder
Equipment:
sauce pan
Cooking instruction summary:
Combine all ingredients in a medium saucepan. Warm over medium-high heat until warm, stirring occasionally. Serve in coffee mugs.
Step by step:
1. Combine all ingredients in a medium saucepan. Warm over medium-high heat until warm, stirring occasionally.
2. Serve in coffee mugs.
Nutrition Information:
covered percent of daily need
