Overnight Chia Oatmeal with Fruit
Overnight Chian Oatmeal with Fruit takes roughly 5 minutes from beginning to end. Watching your figure? This gluten free and dairy free recipe has 317 calories, 7g of protein, and 14g of fat per serving. This recipe serves 1 and costs $1.36 per serving. A mixture of agave nectar, pecans, chia seeds, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is brought to you by Table. This recipe is liked by 153 foodies and cooks. It works well as a reasonably priced side dish. With a spoonacular score of 71%, this dish is pretty good. If you like this recipe, take a look at these similar recipes: Overnight Oatmeal with Bananas and Chia Seeds…No Cook, Overnight Oatmeal with Fresh Fruit, Nuts and Yogurt, and Horchata Chian Overnight Oats.
Servings: 1
Preparation duration: 5 minutes
Ingredients:
1-2 tsp honey or agave nectar (optional)
½ cup vanilla almond milk
1 tbsp black chia seeds
2 tbsp dried fruit (cranberries, blueberries, raisins, etc.)
¼ cup oats
1 tbsp pecans, crushed
Equipment:
Cooking instruction summary:
Add all of the ingredients to an 8 ounce jar. Cover with a lid and gently shake until the ingredients are combined.Refrigerate for at least 4 hours, preferably overnight. Garnish with fresh fruit, if desired.
Step by step:
1. Add all of the ingredients to an 8 ounce jar. Cover with a lid and gently shake until the ingredients are combined.Refrigerate for at least 4 hours, preferably overnight.
2. Garnish with fresh fruit, if desired.
Nutrition Information:
covered percent of daily need
