Strawberry, Bacon, and Feta Salad

You can never have too many side dish recipes, so give Strawberry, Bacon, and Feta Salad a try. This recipe serves 4 and costs $1.61 per serving. One serving contains 459 calories, 7g of protein, and 42g of fat. 1163 people were glad they tried this recipe. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes around 45 minutes. This recipe from Spicy Southern Kitchen requires strawberries, bacon, honey, and dijon mustard. Mother's Day will be even more special with this recipe. Overall, this recipe earns a super spoonacular score of 90%. If you like this recipe, you might also like recipes such as Strawberry feta salad, Strawberry and Feta Salad, and Strawberry-Feta Salad.

Servings: 4

 

Ingredients:

¼ cup almond slices

4 slices bacon, cooked and crumbled

2 tablespoons Raspberry White Balsamic Vinegar (or plain white balsamic)

½ cup Canola oil

1 teaspoon Dijon mustard

1 tablespoon honey

¼ teaspoon kosher salt

½ a small red onion, thinly sliced

8 cups chopped Romaine lettuce

2 cups sliced strawberries

Equipment:

whisk

bowl

Cooking instruction summary:

In a large bowl, toss together romaine, bacon, strawberries, red onion and feta cheese.To make dressing, whisk together all ingredients, except oil in a small bowl. Gradually whisk in oil.Sprinkle almonds on top of salad and drizzle with dressing.

 

Step by step:


1. In a large bowl, toss together romaine, bacon, strawberries, red onion and feta cheese.To make dressing, whisk together all ingredients, except oil in a small bowl. Gradually whisk in oil.Sprinkle almonds on top of salad and drizzle with dressing.


Nutrition Information:

Quickview
404k Calories
6g Protein
35g Total Fat
17g Carbs
24% Health Score
Limit These
Calories
404k
20%

Fat
35g
55%

  Saturated Fat
3g
21%

Carbohydrates
17g
6%

  Sugar
11g
12%

Cholesterol
7mg
3%

Sodium
307mg
13%

Get Enough Of These
Protein
6g
13%

Vitamin A
8200IU
164%

Vitamin K
117µg
112%

Vitamin C
47mg
57%

Vitamin E
7mg
51%

Folate
152µg
38%

Manganese
0.67mg
33%

Fiber
4g
19%

Potassium
479mg
14%

Magnesium
52mg
13%

Phosphorus
125mg
13%

Vitamin B2
0.19mg
11%

Vitamin B1
0.16mg
11%

Iron
1mg
10%

Copper
0.19mg
9%

Vitamin B6
0.18mg
9%

Vitamin B3
1mg
9%

Selenium
5µg
8%

Calcium
73mg
7%

Zinc
0.89mg
6%

Vitamin B5
0.38mg
4%

Vitamin B12
0.09µg
2%

covered percent of daily need
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Food Trivia

Canadian neurosurgeon Dr. Wilder Penfield, while operating on epilepsy patients, discovered the ‘Toast Centre’ of the human brain, which is wholly dedicated to detecting when toast is burning!

Food Joke

Amathophobia: The fear of dust. Anananany: The inability to stop spelling 'banana' once you've started. Anatidaephobia: The fear that wherever you are, a duck is watching! Androphobia: The fear of men. Angoraphobia: The fear of soft sweaters and rabbits. Anthropophobia: The fear of human beings. Archibutyrophobia: The fear of peanut butter sticking to the roof of your mouth. Eonaphobics: The fear of transvestites. Friendorphobia: The fear of being asked "Who goes there?" Friggaphobics: People who fear Fridays. Genuphobia: The fear of knees. Graphophobia: The fear of writing. Heortophobia: The fear of holidays. Iophobia: The fear of rust. Katagelophobia: The fear of ridicule. Lyssophobia: The fear of insanity. Peniaphobia: The fear of poverty. Phobaphobia: The fear of fear itself. Phobia: What you have left over after you drink two out of a 6-pack. Phronemophobia: The fear of thinking. Pognophobia: The fear of beards. Quadriphobia: The fear of 4-way stops and not knowing who goes next.

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