Cilantro Lime Quinoa
Cilantro Lime Quinoa might be just the side dish you are searching for. For 88 cents per serving, this recipe covers 9% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 167 calories, 6g of protein, and 3g of fat each. It is brought to you by Two Peas and Their Pod. 45249 people found this recipe to be flavorful and satisfying. Head to the store and pick up lime juice, quinoa, granulated sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 25 minutes. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. Overall, this recipe earns an awesome spoonacular score of 89%. If you like this recipe, you might also like recipes such as Cilantro Lime Quinoa, Lime Cilantro Superfood Quinoa, and Cilantro Lime Quinoa – 3 Points.
Servings: 4
Preparation duration: 5 minutes
Cooking duration: 20 minutes
Ingredients:
1/3 cup chopped cilantro
1 clove garlic, minced
1/4 teaspoon granulated sugar
2 tablespoons fresh lime juice
1 cup quinoa, rinsed and drained
Salt and pepper, to taste
2 cups vegetable broth
Equipment:
pot
bowl
Cooking instruction summary:
1. In a large pot, bring the 2 cups of vegetable broth to a boil. Stir in quinoa and cook until broth is evaporated and quinoa is tender, about 20 minutes. Pour quinoa into a medium bowl and fluff with a fork. 2. Stir in garlic, lime juice, cilantro, and sugar. Season with salt and pepper, to taste. Serve warm.
Step by step:
1. In a large pot, bring the 2 cups of vegetable broth to a boil. Stir in quinoa and cook until broth is evaporated and quinoa is tender, about 20 minutes.
2. Pour quinoa into a medium bowl and fluff with a fork.
3. Stir in garlic, lime juice, cilantro, and sugar. Season with salt and pepper, to taste.
4. Serve warm.
Nutrition Information:
covered percent of daily need
