Araya's Place Tom Yum Soup
Araya's Place Tom Yum Soup might be just the soup you are searching for. One serving contains 39 calories, 3g of protein, and 0g of fat. For $2.09 per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 4. It can be enjoyed any time, but it is especially good for Winter. 15 people were impressed by this recipe. It is brought to you by Foodnetwork. It is a budget friendly recipe for fans of Asian food. A mixture of button mushrooms, tofu, vegetable broth, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 20 minutes. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. Overall, this recipe earns a rather bad spoonacular score of 35%. Try Tom Yum Soup, Thai Tom Yum Soup, and Tom Yum Soup With Shrimp for similar recipes.
Servings: 4
Preparation duration: 5 minutes
Cooking duration: 15 minutes
Ingredients:
1 cup sliced button mushrooms
Dash chopped cilantro
3 slices unpeeled galangal, about 2 inches long
Dash chopped green onions
1 lime, juiced
5 kaffir lime leaves
3 slices lemongrass, about 2 inches long
1/2 onion, sliced
2 tablespoons thin soy sauce
10 Thai chile peppers, pounded with the edge of a knife or cooking mallet to release the flavor
8 medium-size cubes tofu, optional (your favorite brand)
1 medium tomato, sliced
3 cups vegetable broth
Equipment:
sauce pan
Cooking instruction summary:
In a medium saucepan, bring the vegetable broth to a boil. Once boiling, add the lime leaves, galangal and lemongrass and boil for 5 minutes. Add the mushrooms, thin soy sauce, Thai chiles, lime juice, tomatoes, onions and tofu, if desired, and boil for another 5 minutes. Garnish with cilantro and green onions.
Step by step:
1. In a medium saucepan, bring the vegetable broth to a boil. Once boiling, add the lime leaves, galangal and lemongrass and boil for 5 minutes.
2. Add the mushrooms, thin soy sauce, Thai chiles, lime juice, tomatoes, onions and tofu, if desired, and boil for another 5 minutes.
3. Garnish with cilantro and green onions.
Nutrition Information:
covered percent of daily need
