Naan Pizza with Butternut Squash and Balsamic Drizzle

If you want to add more Mediterranean recipes to your recipe box, Naan Pizza with Butternut Squash and Balsamic Drizzle might be a recipe you should try. One serving contains 811 calories, 33g of protein, and 34g of fat. This recipe serves 2. For $7.33 per serving, this recipe covers 24% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 30 minutes. A mixture of caramelized onions, naan bread, butternut squash, and a handful of other ingredients are all it takes to make this recipe so tasty. This recipe is liked by 10 foodies and cooks. It works well as a pricey main course. It is brought to you by Garnish with Lemon. Overall, this recipe earns a solid spoonacular score of 70%. If you like this recipe, take a look at these similar recipes: Roasted Butternut Squash Naan Pizza, Butternut Squash Risotto with Pine Nuts, Balsamic Drizzle, and Fried Sage, and Butternut Squash Pizza with Ricottan and Balsamic Syrup.

Servings: 2

Preparation duration: 10 minutes

Cooking duration: 20 minutes

 

Ingredients:

¼ cup balsamic glaze

¼ cup basil, sliced in ribbons

2 cups cued roasted Butternut squash

½ cup caramelized onions

1 cup crumbled goat cheese

2 Naan Bread Crusts

Equipment:

oven

baking sheet

Cooking instruction summary:

Preheat oven to 400 degrees.Evenly divided the butternut squash, goat cheese and caramelized onions and scatter across the Naan Bread.Place on cookie sheet and bake 15-30 minutes or until warmed through and cheese is melty.Scatter basil across top and drizzle with balsamic glaze.Slice and serve immediately.

 

Step by step:


1. Preheat oven to 400 degrees.Evenly divided the butternut squash, goat cheese and caramelized onions and scatter across the Naan Bread.

2. Place on cookie sheet and bake 15-30 minutes or until warmed through and cheese is melty.Scatter basil across top and drizzle with balsamic glaze.Slice and serve immediately.


Nutrition Information:

Quickview
810k Calories
32g Protein
33g Total Fat
94g Carbs
20% Health Score
Limit These
Calories
810k
41%

Fat
33g
52%

  Saturated Fat
18g
116%

Carbohydrates
94g
32%

  Sugar
16g
18%

Cholesterol
62mg
21%

Sodium
1272mg
55%

Get Enough Of These
Protein
32g
66%

Vitamin A
16213IU
324%

Copper
0.97mg
48%

Vitamin C
34mg
42%

Phosphorus
355mg
36%

Calcium
323mg
32%

Vitamin B6
0.57mg
29%

Vitamin B2
0.48mg
28%

Manganese
0.51mg
25%

Fiber
5g
23%

Iron
3mg
19%

Magnesium
73mg
18%

Potassium
617mg
18%

Vitamin B1
0.25mg
17%

Folate
64µg
16%

Vitamin K
16µg
15%

Vitamin E
2mg
15%

Vitamin B5
1mg
14%

Vitamin B3
2mg
11%

Zinc
1mg
9%

Selenium
4µg
6%

Vitamin B12
0.22µg
4%

Vitamin D
0.45µg
3%

covered percent of daily need
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Food Trivia

Canadian neurosurgeon Dr. Wilder Penfield, while operating on epilepsy patients, discovered the ‘Toast Centre’ of the human brain, which is wholly dedicated to detecting when toast is burning!

Food Joke

Amathophobia: The fear of dust. Anananany: The inability to stop spelling 'banana' once you've started. Anatidaephobia: The fear that wherever you are, a duck is watching! Androphobia: The fear of men. Angoraphobia: The fear of soft sweaters and rabbits. Anthropophobia: The fear of human beings. Archibutyrophobia: The fear of peanut butter sticking to the roof of your mouth. Eonaphobics: The fear of transvestites. Friendorphobia: The fear of being asked "Who goes there?" Friggaphobics: People who fear Fridays. Genuphobia: The fear of knees. Graphophobia: The fear of writing. Heortophobia: The fear of holidays. Iophobia: The fear of rust. Katagelophobia: The fear of ridicule. Lyssophobia: The fear of insanity. Peniaphobia: The fear of poverty. Phobaphobia: The fear of fear itself. Phobia: What you have left over after you drink two out of a 6-pack. Phronemophobia: The fear of thinking. Pognophobia: The fear of beards. Quadriphobia: The fear of 4-way stops and not knowing who goes next.

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