Kale Salad with Apples and Golden Raisins

You can never have too many salad recipes, so give Kale Salad with Apples and Golden Raisins a try. This recipe serves 6 and costs 82 cents per serving. One portion of this dish contains around 4g of protein, 3g of fat, and a total of 143 calories. 49 people have made this recipe and would make it again. If you have apple, lacinato kale, golden raisins, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, lacto ovo vegetarian, and primal diet. It is brought to you by Rachel Cooks. From preparation to the plate, this recipe takes around 15 minutes. Taking all factors into account, this recipe earns a spoonacular score of 99%, which is tremendous. Similar recipes include Sourdough Stuffing with Sausage, Apples, and Golden Raisins, Kale with Golden Raisins and Onions, and Radicchio Salad with Golden Raisins.

Servings: 6

Preparation duration: 15 minutes

 

Ingredients:

1 large firm apple, chopped (I like Honeycrisp, Granny Smith, or Gala for this recipe)

1/2 teaspoon celery seed

3/4 cup golden raisins

1 tablespoon honey

1 bunch lacinato kale, chopped into thin strips (5-6 cups chopped kale)

2 tablespoons fresh squeezed lime juice

1 tablespoon olive oil

1/4 cup plain Greek yogurt

2 cups shredded red cabbage

1/4 teaspoon sea salt

Equipment:

bowl

measuring cup

Cooking instruction summary:

In a large bowl, add kale, chopped apple, raisins, and cabbage. Mix dressing ingredients in a small bowl or measuring cup until combined. Taste and add more honey if desired to make it sweeter, or more lime juice if you like it tangier.Pour dressing over salad and mix to combine. Best refrigerated 1-2 hours before serving but great immediately too.

 

Step by step:


1. In a large bowl, add kale, chopped apple, raisins, and cabbage.

2. Mix dressing ingredients in a small bowl or measuring cup until combined. Taste and add more honey if desired to make it sweeter, or more lime juice if you like it tangier.

3. Pour dressing over salad and mix to combine. Best refrigerated 1-2 hours before serving but great immediately too.


Nutrition Information:

Quickview
143k Calories
3g Protein
3g Total Fat
29g Carbs
62% Health Score
Limit These
Calories
143k
7%

Fat
3g
5%

  Saturated Fat
0.42g
3%

Carbohydrates
29g
10%

  Sugar
18g
21%

Cholesterol
0.42mg
0%

Sodium
128mg
6%

Get Enough Of These
Protein
3g
8%

Vitamin K
331µg
316%

Vitamin A
4849IU
97%

Vitamin C
74mg
91%

Copper
0.76mg
38%

Manganese
0.45mg
23%

Potassium
489mg
14%

Vitamin B6
0.27mg
13%

Calcium
105mg
11%

Fiber
2g
9%

Magnesium
36mg
9%

Phosphorus
88mg
9%

Vitamin B2
0.15mg
9%

Iron
1mg
8%

Folate
22µg
6%

Vitamin B1
0.08mg
5%

Vitamin B3
0.85mg
4%

Vitamin E
0.47mg
3%

Zinc
0.46mg
3%

Selenium
1µg
2%

Vitamin B5
0.17mg
2%

Vitamin B12
0.06µg
1%

covered percent of daily need
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Food Trivia

Starbucks donates 100% of its leftover food in partnership with the nonprofit Feeding America.

Food Joke

I hate aspects of this time of year. Not for its crass commercialism and forced frivolity, but because it`s the season when the food police come out with their wagging fingers and annual tips on how to get through the holidays without gaining 10 pounds.1. About those carrot sticks. Avoid them. Anyone who puts carrots on a holiday buffet table knows nothing of the Christmas spirit. In fact if you see carrots, leave immediately. Go next door, where they`re serving rum balls.2. Drink as much eggnog as you can. And quickly. Like fine single-malt scotch, it`s rare. In fact, it`s even rarer than single-malt scotch. You can`t find it any other time of year but now. So drink up! Who cares that it has 10,000 calories in every sip? It`s not as if you`re going to turn into an eggnogaholic or something. It`s a treat. Enjoy it. Have one for me. Have two. It`s later then you think. It`s Christmas!3. If something comes with gravy, use it. That`s the whole point of gravy. Gravy does not stand alone. Pour it on. Make a volcano out of your mashed potatoes. Fill it with gravy. Eat the volcano. Repeat.4. As for mashed potatoes, always ask if they`re made with skim milk or whole milk. If it`s skim, pass. Why bother? It`s like buying a sports car with an automatic transmission.5. Do not have a snack before going to a party in an effort to control your eating. The whole point of going to a Christmas party is to eat other peoples food for free. Lots of it. Hello? Remember college?6. Under no circumstances should you exercise between now and New Years, You can do that in January when you have nothing else to do. This is the time for long naps, which you`ll need after circling the buffet table while carrying a 10-pound plate of food and that vat of eggnog.7. If you come across something really good at a buffet table, like frosted Christmas cookies in the shape and size of Santa. Position yourself near them, and don`t budge. Have as many as you can before becoming the center of attention. They`re like a beautiful pair of shoes. You can`t leave them behind. You`re not going to see them again.8. Same for pies. Apple. Pumpkin. Mincemeat. Have a slice of each. Or, if you don`t like mincemeat, have two apples and one pumpkin. Always have three. When else do you get to have more than one dessert? Labor Day?9. Did someone mention fruitcake? Granted, it`s loaded with the mandatory celebratory calories, but avoid it at all cost. I mean have some standards, mate.10. And one final tip: If you don`t feel terrible when you leave the party or get up from the table, you haven`t been paying attention. Reread tips. Start over. But hurry! Cookieless January is just around the corner.

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