Tarte aux Pommes
Tarte aux Pommes might be a good recipe to expand your dessert recipe box. This recipe makes 6 servings with 405 calories, 5g of protein, and 23g of fat each. For $1.27 per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. 2 people found this recipe to be tasty and satisfying. This recipe from Foodista requires pie crust already made and on your supermarket refrigerator section, brown sugar, vanillan extract, and heavy whipping cream. From preparation to the plate, this recipe takes around 45 minutes. With a spoonacular score of 32%, this dish is not so awesome. If you like this recipe, take a look at these similar recipes: Tarte Aux Pommes, Tarte aux Pommes, and Tarte aux Pommes.
Servings: 6
Preparation duration: -1 minutes
Cooking duration: -1 minutes
Ingredients:
6 apples peeled, quartered and thinly sliced
3 tablespoons brown sugar
2 eggs
1 to 11/2 cup heavy whipping cream
1 pie crust already made and on your supermarket refrigerator section.
1 teaspoon vanilla extract
Equipment:
oven
pie form
bowl
Cooking instruction summary:
- Preheat the oven to 350. In a 9 inch pie pan, place the pie crust, pick slightly with a fork and place in the hot oven for 9 minutes. When done remove from the heat and let cool for a while. In a bowl mix together the eggs, whipping cream, vanilla. Place the apples all over the pie dough. cover with the cream. Place in a hot oven for 35 to 45 minutes, until the middle is firm and the tarte is a wonderful golden color.
Step by step:
1. Preheat the oven to 35
2. In a 9 inch pie pan, place the pie crust, pick slightly with a fork and place in the hot oven for 9 minutes. When done remove from the heat and let cool for a while. In a bowl mix together the eggs, whipping cream, vanilla.
3. Place the apples all over the pie dough. cover with the cream.
4. Place in a hot oven for 35 to 45 minutes, until the middle is firm and the tarte is a wonderful golden color.
Nutrition Information:
covered percent of daily need
