Mini Ham Omelets
You can never have too many hor d'oeuvre recipes, so give Mini Ham Omelets a try. One serving contains 91 calories, 4g of protein, and 5g of fat. This gluten free and primal recipe serves 6 and costs 94 cents per serving. From preparation to the plate, this recipe takes around 25 minutes. This recipe from Foodista requires cherry tomatoes, eggs, prosciutto, and bell pepper. This recipe is liked by 2 foodies and cooks. Taking all factors into account, this recipe earns a spoonacular score of 21%, which is rather bad. Broccoli and Cheese Mini Egg Omelets, Broccoli And Cheese Mini Egg Omelets, and Broccoli And Cheese Mini Egg Omelets are very similar to this recipe.
Servings: 6
Preparation duration: -1 minutes
Cooking duration: -1 minutes
Ingredients:
6 cherry tomatoes
2 eggs
1 tablespoon milk
2 small onions
1 tablespoon grated Parmesan cheese
pepper
6 slices prosciutto
Equipment:
mixing bowl
whisk
oven
Cooking instruction summary:
- Wash, chop the spring onions and check.
- In a mixing bowl with a whisk the eggs with the grated Parmesan.
- Add chopped onions, milk and a sprinkling of pepper.
- Lining six cavities of a mold silicone muffin with slices of ham and fill with a couple of tablespoons of dough.
- Enter a washed and dried tomatoes in the center of each cake and bake in a preheated oven at 180C for 12-15 minutes.
Step by step:
1. Wash, chop the spring onions and check.In a mixing bowl with a whisk the eggs with the grated Parmesan.
2. Add chopped onions, milk and a sprinkling of pepper.Lining six cavities of a mold silicone muffin with slices of ham and fill with a couple of tablespoons of dough.Enter a washed and dried tomatoes in the center of each cake and bake in a preheated oven at 180C for 12-15 minutes.
Nutrition Information:
covered percent of daily need
