How to Cook Sweet Potatoes on the Grill

How to Cook Sweet Potatoes on the Grill could be just the gluten free, lacto ovo vegetarian, and primal recipe you've been looking for. This recipe serves 6 and costs 62 cents per serving. One portion of this dish contains roughly 2g of protein, 8g of fat, and a total of 175 calories. It works well as a side dish. 2 people have tried and liked this recipe. A mixture of sweet potatoes, butter, cinnamon, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 40 minutes. It is brought to you by Pink When. Taking all factors into account, this recipe earns a spoonacular score of 50%, which is pretty good. If you like this recipe, you might also like recipes such as How to Cook Sweet Potatoes on the Grill, Sweet Potatoes for the Grill, and Candied Baked Sweet Potatoes (Oven or Grill).

Servings: 6

Preparation duration: 10 minutes

Cooking duration: 30 minutes

 

Ingredients:

3 medium sweet potatoes

4 tbsp butter melted

3 tbsp cinnamon

Equipment:

grill

aluminum foil

Cooking instruction summary:

Instructions Heat up the grill to 350 degrees. Slice the sweet potatoes into 1" rounds. Spray both sides of the sweet potatoes with butter and sprinkle with cinnamon. Place foil over the grilling grates and place the sweet potatoes directly onto the foil. Spray the sweet potatoes again with a little butter. (To keep the potatoes from sticking to the foil) Close the grill lid and cook for about 30 minutes. Make sure to turn and flip the sweet potatoes every 10 minutes and add additional sprays of butter to keep from sticking.

 

Step by step:


1. Heat up the grill to 350 degrees.

2. Slice the sweet potatoes into 1" rounds.

3. Spray both sides of the sweet potatoes with butter and sprinkle with cinnamon.

4. Place foil over the grilling grates and place the sweet potatoes directly onto the foil.

5. Spray the sweet potatoes again with a little butter. (To keep the potatoes from sticking to the foil)

6. Close the grill lid and cook for about 30 minutes. Make sure to turn and flip the sweet potatoes every 10 minutes and add additional sprays of butter to keep from sticking.


Nutrition Information:

Quickview
174 Calories
2g Protein
7g Total Fat
25g Carbs
6% Health Score
Limit These
Calories
174k
9%

Fat
7g
12%

  Saturated Fat
4g
31%

Carbohydrates
25g
9%

  Sugar
4g
5%

Cholesterol
20mg
7%

Sodium
123mg
5%

Get Enough Of These
Protein
2g
4%

Vitamin A
16279IU
326%

Manganese
0.97mg
49%

Fiber
5g
22%

Vitamin B6
0.24mg
12%

Potassium
399mg
11%

Vitamin B5
0.93mg
9%

Copper
0.18mg
9%

Magnesium
30mg
8%

Calcium
75mg
8%

Vitamin B1
0.09mg
6%

Phosphorus
57mg
6%

Iron
1mg
6%

Vitamin B2
0.07mg
4%

Vitamin E
0.6mg
4%

Vitamin K
3µg
4%

Vitamin C
2mg
3%

Vitamin B3
0.69mg
3%

Folate
12µg
3%

Zinc
0.42mg
3%

Selenium
0.89µg
1%

covered percent of daily need
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Food Trivia

The ’57’ on the Heinz ketchup bottle represents the number of pickle types the company once had.

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