Easy Banana Pudding

Easy Banana Pudding could be just the lacto ovo vegetarian recipe you've been looking for. For $2.24 per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. This recipe makes 5 servings with 723 calories, 13g of protein, and 26g of fat each. It is brought to you by Pink When. Head to the store and pick up bananas, sweetened condensed milk, milk, and a few other things to make it today. A few people really liked this side dish. 18 people have made this recipe and would make it again. From preparation to the plate, this recipe takes about 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 47%, which is pretty good. Try Easy Banana Pudding, Easy Banana Pudding, and Easy Banana Pudding Recipe for similar recipes.

Servings: 5

 

Ingredients:

Equipment:

Cooking instruction summary:

In a mixing bowl combine your 2 cups of milk with your vanilla pudding mix, and beat accordingly for 2 minutes. Add in your condensed milk and stir well. Add your entire can of whipped cream and your tbsp of vanilla. Mix well.Place in your refrigerator for 30 minutes covered with Saran Wrap. Once cooled and gelled, remove from fridge and alternate pudding, wafers, and banana slices into the serving bowl of your choice. Serve immediately, or place back in the refrigerator until serving.

 

Step by step:

1. In a mixing bowl combine your 2 cups of milk with your vanilla pudding mix, and beat accordingly for 2 minutes.

2. Add in your condensed milk and stir well.

3. Add your entire can of whipped cream and your tbsp of vanilla.

4. Mix well.

5. Place in your refrigerator for 30 minutes covered with Saran Wrap. Once cooled and gelled, remove from fridge and alternate pudding, wafers, and banana slices into the serving bowl of your choice.

6. Serve immediately, or place back in the refrigerator until serving.

Nutrition Information:

covered percent of daily need

 

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