Chicken Fajita Stuffed Bell Pepper
Chicken Fajita Stuffed Bell Pepper is a gluten free main course. This recipe serves 3 and costs $3.62 per serving. One portion of this dish contains about 52g of protein, 26g of fat, and a total of 647 calories. 159 people were glad they tried this recipe. Head to the store and pick up avocado, chili powder, salt and pepper, and a few other things to make it today. This recipe is typical of Mexican cuisine. From preparation to the plate, this recipe takes around 45 minutes. It is brought to you by Pink When. Taking all factors into account, this recipe earns a spoonacular score of 98%, which is spectacular. Try Stuffed Bell Peppers , Stuffed Bell Pepper, and Stuffed Bell Pepper for similar recipes.
Servings: 3
Ingredients:
1 medium/large avocado
2-4 bell peppers (halved)
2 grilled chicken breasts, fully cooked and sliced
1/4 tsp chili powder
2 Tbsp cilantro
1/4 tsp cumin
shredded lettuce
1 cup already cooked quinoa
salsa
salt and pepper to taste
1 cup low fat shredded cheese
Equipment:
oven
Cooking instruction summary:
To get started heat oven to 350.Mix salt, pepper, cilantro, cumin, chili powder, and quinoa together and place to the side.Cut the bell pepper in half (if you havent already) and clean out the seeds.Layer quinoa and then grilled chicken into the pepper, and then top each with cheese.Place in the oven for about 10 minutes until the bell pepper has softened.Chicken Fajita Stuffed Bell PepperTop with avocado and serve with shredded lettuce and salsa for a complete meal.This is SO GOOD! I love bell peppers, and I love all of these flavors that are married together that make this chicken fajita stuffed bell pepper so amazing. I could seriously just eat the flavored quinoa all by itself.If you are looking for even more delicious and healthy recipes, make sure you head over to the Simple Fit Forty tab under the cooking section of this blog. We have all of our favorite healthy recipes listed for you right there in one spot. You can also drool over out latest on the Simple Fit Forty Instagram page.If you are looking to get healthy and fit, come and join the super secret and awesome Simple Fit Forty Lifestyle community over on Facebook. We would love to have you join!
Step by step:
1. To get started heat oven to 35
2. Mix salt, pepper, cilantro, cumin, chili powder, and quinoa together and place to the side.
3. Cut the bell pepper in half (if you havent already) and clean out the seeds.Layer quinoa and then grilled chicken into the pepper, and then top each with cheese.
4. Place in the oven for about 10 minutes until the bell pepper has softened.Chicken Fajita Stuffed Bell Pepper
5. Top with avocado and serve with shredded lettuce and salsa for a complete meal.This is SO GOOD! I love bell peppers, and I love all of these flavors that are married together that make this chicken fajita stuffed bell pepper so amazing. I could seriously just eat the flavored quinoa all by itself.If you are looking for even more delicious and healthy recipes, make sure you head over to the Simple Fit Forty tab under the cooking section of this blog. We have all of our favorite healthy recipes listed for you right there in one spot. You can also drool over out latest on the Simple Fit Forty Instagram page.If you are looking to get healthy and fit, come and join the super secret and awesome Simple Fit Forty Lifestyle community over on Facebook. We would love to have you join!
Nutrition Information:
covered percent of daily need
