Crockpot Garlic Lime Salsa Meatball Tacos

The recipe Crockpot Garlic Lime Salsa Meatball Tacos can be made in approximately 45 minutes. This recipe serves 4 and costs $3.8 per serving. One serving contains 535 calories, 31g of protein, and 32g of fat. A mixture of egg, garlic, ground beef, and a handful of other ingredients are all it takes to make this recipe so flavorful. Plenty of people really liked this main course. 419 people were impressed by this recipe. It is brought to you by fullbellysisters.blogspot.com. It is a pretty expensive recipe for fans of Mexican food. It is a good option if you're following a gluten free and dairy free diet. With a spoonacular score of 76%, this dish is pretty good. Try Crockpot Salsa Chicken Tacos, Salsa Verde Chicken Tacos in the Crockpot, and Gluten Free Crockpot Tequlia Lime Beef Tacos for similar recipes.

Servings: 4

 

Ingredients:

1 egg, beaten

3 cloves garlic, grated

1 1/4 pound ground beef

zest of 1 lime

24-ounce jar of Pace® Medium Picante Sauce

salt

1/3 cup tortilla chip crumbs

tortillas

Equipment:

Cooking instruction summary:

 

Nutrition Information:

Quickview
535k Calories
31g Protein
32g Total Fat
30g Carbs
14% Health Score
Limit These
Calories
535k
27%

Fat
32g
50%

  Saturated Fat
11g
74%

Carbohydrates
30g
10%

  Sugar
8g
9%

Cholesterol
141mg
47%

Sodium
1719mg
75%

Get Enough Of These
Protein
31g
62%

Vitamin B12
3µg
52%

Selenium
33µg
48%

Vitamin B3
9mg
45%

Zinc
6mg
44%

Vitamin B6
0.83mg
42%

Phosphorus
371mg
37%

Potassium
959mg
27%

Iron
4mg
27%

Vitamin B2
0.36mg
21%

Manganese
0.4mg
20%

Vitamin E
2mg
20%

Vitamin B1
0.28mg
19%

Vitamin A
884IU
18%

Fiber
4g
18%

Magnesium
61mg
15%

Folate
60µg
15%

Copper
0.27mg
14%

Vitamin B5
1mg
14%

Calcium
128mg
13%

Vitamin K
11µg
11%

Vitamin C
8mg
11%

Vitamin D
0.36µg
2%

covered percent of daily need
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In the U.S., an average family of four emits more greenhouse gases because of the meat they eat than from driving two cars.

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