Homemade Beef Jerky
Homemade Beef Jerky is a gluten free, dairy free, and fodmap friendly main course. For $18.28 per serving, this recipe covers 61% of your daily requirements of vitamins and minerals. This recipe serves 1. One serving contains 2457 calories, 319g of protein, and 68g of fat. A mixture of brown sugar, teriyaki sauce, rump roast, and a handful of other ingredients are all it takes to make this recipe so tasty. This recipe is liked by 75 foodies and cooks. From preparation to the plate, this recipe takes roughly 20 minutes. It is brought to you by Copy Kat. Taking all factors into account, this recipe earns a spoonacular score of 94%, which is outstanding. If you like this recipe, you might also like recipes such as Homemade Beef Jerky, Homemade Beef Jerky, and Homemade Beef Jerky.
Servings: 1
Preparation duration: 10 minutes
Cooking duration: 10 minutes
Ingredients:
1/2 cup Brown Sugar
1 1/2 teaspoon Liquid Smoke
3 pounds Lean Rump Roast (sliced 1/8" thick by 2 - 2 1/2" wide strips)
1/2 cup Soy Sauce
1/4 cup Teriyaki Sauce
Equipment:
Cooking instruction summary:
Mix soy sauce, teriyaki sauce, smoke, and brown sugar together and pour over beef strips. Cover and let marinade in the refrigerator over night.
Step by step:
1. Mix soy sauce, teriyaki sauce, smoke, and brown sugar together and pour over beef strips. Cover and let marinade in the refrigerator over night.
Nutrition Information:
