Garlic Parmesan Sugar Snap Peas
Garlic Parmesan Sugar Snap Peas might be a good recipe to expand your side dish repertoire. This recipe makes 6 servings with 119 calories, 4g of protein, and 8g of fat each. For 71 cents per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. 395 people were glad they tried this recipe. This recipe from Diethood requires parmesan cheese, sugar snap peas, olive oil, and panko bread crumbs. From preparation to the plate, this recipe takes roughly 25 minutes. All things considered, we decided this recipe deserves a spoonacular score of 90%. This score is great. Users who liked this recipe also liked Sugar Snap Peas And Sweet Peas With Warm Chile Garlic Vinaigrette, Sugar Snap Peas with Tomatoes and Garlic, and Sugar Snap Peas With Pine Nuts and Garlic.
Servings: 6
Preparation duration: 5 minutes
Cooking duration: 20 minutes
Ingredients:
2 tablespoons finely chopped fresh parsley
salt and fresh ground pepper, to taste
3 tablespoons STAR Roasted Garlic Olive Oil
1/2 cup panko crumbs
1/4 cup grated Parmesan cheese
3 cups sugar snap peas, trimmed, rinsed, dried
Equipment:
baking paper
baking sheet
oven
mixing bowl
Cooking instruction summary:
Preheat oven to 400F.Grease a baking sheet with cooking spray or line it with parchment paper and set aside.Combine sugar snap peas and olive oil in a mixing bowl and toss to coat.In a separate bowl mix together panko crumbs, parmesan cheese, parsley, salt and pepper.Add the panko mixture to the sugar snap peas and toss to combine.Arrange in previously prepared baking sheet in a single layer.Roast for 15 to 20 minutes, or until crispy, turning once during cooking.Remove from oven and serve immediately.
Step by step:
1. Preheat oven to 400F.Grease a baking sheet with cooking spray or line it with parchment paper and set aside.
2. Combine sugar snap peas and olive oil in a mixing bowl and toss to coat.In a separate bowl mix together panko crumbs, parmesan cheese, parsley, salt and pepper.
3. Add the panko mixture to the sugar snap peas and toss to combine.Arrange in previously prepared baking sheet in a single layer.Roast for 15 to 20 minutes, or until crispy, turning once during cooking.
4. Remove from oven and serve immediately.
Nutrition Information:
covered percent of daily need
