Pumpkin Magic Bars

Pumpkin Magic Bars might be just the side dish you are searching for. This recipe serves 12 and costs 74 cents per serving. One serving contains 298 calories, 4g of protein, and 19g of fat. This recipe is liked by 11461 foodies and cooks. Head to the store and pick up sweetened condensed milk, pumpkin puree, toffee bits, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes. It is brought to you by Crazy for Crust. Taking all factors into account, this recipe earns a spoonacular score of 34%, which is rather bad. Try Pumpkin Magic Brownie Bars with Pumpkin Magic Frosting, Pumpkin Magic Bars, and Pumpkin 7-layer Magic Bars for similar recipes.

Servings: 12

 

Ingredients:

5 tablespoons butter, melted

1/4 cup coconut

25 Gingersnaps

1 cup chopped pecans

1/2 teaspoon pumpkin pie spice

1/4 cup pumpkin puree

2 tablespoons sugar

1/2 cup sweetened condensed milk

1/4 cup toffee bits

1 cup white chocolate chips

Equipment:

food processor

aluminum foil

oven

frying pan

measuring cup

whisk

bowl

Cooking instruction summary:

Preheat oven to 350F. Line a 9x9” pan with foil and spray with cooking spray. Grind gingersnaps to a fine crumb in a food processor. Mix with sugar and melted butter. Press into prepared pan. Sprinkle white chocolate chips, pecans, coconut, and toffee over the top of the crust. Whisk pumpkin, sweetened condensed milk, and pumpkin pie spice in a small bowl or measuring cup and pour over the top of the bars. Bake for 29-31 minutes, until the edges have started to brown. Cool completely before cutting.

 

Step by step:


1. Preheat oven to 350F. Line a 9x9” pan with foil and spray with cooking spray. Grind gingersnaps to a fine crumb in a food processor.

2. Mix with sugar and melted butter. Press into prepared pan. Sprinkle white chocolate chips, pecans, coconut, and toffee over the top of the crust.

3. Whisk pumpkin, sweetened condensed milk, and pumpkin pie spice in a small bowl or measuring cup and pour over the top of the bars.

4. Bake for 29-31 minutes, until the edges have started to brown. Cool completely before cutting.


Nutrition Information:

Quickview
324k Calories
3g Protein
20g Total Fat
34g Carbs
2% Health Score
Limit These
Calories
324k
16%

Fat
20g
31%

  Saturated Fat
9g
56%

Carbohydrates
34g
11%

  Sugar
24g
27%

Cholesterol
25mg
8%

Sodium
151mg
7%

Get Enough Of These
Protein
3g
7%

Manganese
0.65mg
32%

Vitamin A
1040IU
21%

Phosphorus
100mg
10%

Vitamin B2
0.16mg
9%

Calcium
88mg
9%

Copper
0.17mg
8%

Iron
1mg
7%

Vitamin B1
0.11mg
7%

Magnesium
24mg
6%

Fiber
1g
6%

Selenium
3µg
6%

Potassium
195mg
6%

Zinc
0.73mg
5%

Folate
18µg
5%

Vitamin E
0.66mg
4%

Vitamin B3
0.74mg
4%

Vitamin B5
0.35mg
4%

Vitamin K
3µg
3%

Vitamin B12
0.16µg
3%

Vitamin B6
0.05mg
3%

covered percent of daily need
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Food Trivia

Carrots have zero fat content.

Food Joke

A man was in a hurry to meet his friend down at the nearby lake. On the way down there, he was stopped by a man fully dressed in red. The man pulled over, and the red man asked, "Hi, I'm the red jerk of the highway. Have anything to eat?" The man smiled and handed him a sandwich. He continued down the highway and was yet again pulled over by a man fully dressed in green. He stopped and the guy in green said, "Hi, I'm the green jerk of the highway. Have anything to drink?" Without smiling, the man handed the green guy his coke. He started off again and started to speed down the highway. Yet again he was stopped by a guy fully dressed in blue. Sighing, he pulled over and pulled down his window, leant out and said, "Let me guess. You're the blue jerk of the highway. What do you want?" "Registration and license please" came the reply.

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