Forgotten Cookies
Forgotten Cookies might be just the dessert you are searching for. Watching your figure? This gluten free, dairy free, and fodmap friendly recipe has 96 calories, 2g of protein, and 5g of fat per serving. This recipe serves 24 and costs 15 cents per serving. 181 person found this recipe to be scrumptious and satisfying. A mixture of vanilla, egg whites, nuts, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is brought to you by The Hill Country Cook. From preparation to the plate, this recipe takes about 45 minutes. Overall, this recipe earns an improvable spoonacular score of 5%. If you like this recipe, you might also like recipes such as Forgotten cookies, Forgotten Cookies, and Forgotten Torte.
Servings: 24
Ingredients:
1 cup chocolate chips
2 egg whites
1 cup chopped nuts
2/3 cup sugar
1/2 teaspoon vanilla
Equipment:
baking sheet
hand mixer
aluminum foil
oven
frying pan
Cooking instruction summary:
Preheat oven to 350 degrees. Beat 2 egg whites lightly, slowly add in sugar. Beat with hand mixer until stiff peaks. Gently fold in nuts and chocolate. Line a cookie sheet with foil, drop by teaspoonful onto the pan. Place in oven, turn off the oven, and let cookies sit overnight. As Oleta says: GOOD!
Step by step:
1. Preheat oven to 350 degrees. Beat 2 egg whites lightly, slowly add in sugar. Beat with hand mixer until stiff peaks. Gently fold in nuts and chocolate. Line a cookie sheet with foil, drop by teaspoonful onto the pan.
2. Place in oven, turn off the oven, and let cookies sit overnight. As Oleta says: GOOD!
Nutrition Information:
covered percent of daily need
