Cherry Crumb Bars

Cherry Crumb Bars might be a good recipe to expand your hor d'oeuvre repertoire. For 53 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. One serving contains 221 calories, 2g of protein, and 9g of fat. This recipe serves 16. This recipe from Lady Behind the Curtain requires granulated sugar, egg, cherries, and vanilla. 248 people were impressed by this recipe. From preparation to the plate, this recipe takes approximately 1 hour and 5 minutes. With a spoonacular score of 4%, this dish is very bad (but still fixable). Similar recipes are Cherry Pie Crumb Bars, Sour Cherry Crumb Bars, and Cherry Almond Crumb Bars.

Servings: 16

Preparation duration: 20 minutes

Cooking duration: 45 minutes

 

Ingredients:

1/2 teaspoon almond extract

1/2 cup butter

16 ounce package frozen unsweetened pitted tart red cherries, thawed and drained

17.5 ounce package oatmeal cookie mix

1 egg, lightly beaten

1/4 cup granulated sugar

1 teaspoon vanilla

Equipment:

baking pan

aluminum foil

oven

blender

bowl

Cooking instruction summary:

Preheat oven to 350 degrees.Line a 9x9x2-inch baking pan with foil and lightly spray with non stick cooking spray.Add cookie mix and butter to a medium bowl. Using your fingers or a pastry blender, mix until the mixture resembles coarse crumbs.Reserve 1 cup of oatmeal mixture.To the remaining oatmeal mixture add the egg, vanilla and almond extract.Mix until well combined.Press mixture evenly into the bottom of the prepared baking pan.In a medium bowl stir together cherries and sugar; spoon evenly over pressed mixture.Sprinkle with reserved oatmeal mixture.Bake 45 minutes or until golden.

 

Step by step:


1. Preheat oven to 350 degrees.Line a 9x9x2-inch baking pan with foil and lightly spray with non stick cooking spray.

2. Add cookie mix and butter to a medium bowl. Using your fingers or a pastry blender, mix until the mixture resembles coarse crumbs.Reserve 1 cup of oatmeal mixture.To the remaining oatmeal mixture add the egg, vanilla and almond extract.

3. Mix until well combined.Press mixture evenly into the bottom of the prepared baking pan.In a medium bowl stir together cherries and sugar; spoon evenly over pressed mixture.Sprinkle with reserved oatmeal mixture.

4. Bake 45 minutes or until golden.


Nutrition Information:

Quickview
220k Calories
1g Protein
9g Total Fat
31g Carbs
0% Health Score
Limit These
Calories
220k
11%

Fat
9g
15%

  Saturated Fat
4g
26%

Carbohydrates
31g
10%

  Sugar
21g
24%

Cholesterol
25mg
8%

Sodium
87mg
4%

Get Enough Of These
Protein
1g
4%

Fiber
1g
6%

Vitamin A
210IU
4%

Vitamin C
1mg
2%

Potassium
83mg
2%

Vitamin B2
0.03mg
2%

Iron
0.27mg
1%

Vitamin E
0.21mg
1%

Selenium
0.93µg
1%

Phosphorus
13mg
1%

Vitamin B1
0.02mg
1%

Vitamin D
0.16µg
1%

Manganese
0.02mg
1%

Vitamin B5
0.11mg
1%

Vitamin K
1µg
1%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Awesome! No Bake ~ Macaroni and Cheese
Reese's Peanut Butter Bars
Popcorn-Coated Popcorn Chicken
Apple and Cheddar Quiche
Parmesan Garlic Roasted Potatoes + $100 Target Gift Card Giveaway
Calamares a La Romana Fried Squid with Aioli
Banana Pops
3 Ingredient Crispy Waffles
Steakhouse Burger
Persimmon Cranberry Bread
Food Trivia

Canadian neurosurgeon Dr. Wilder Penfield, while operating on epilepsy patients, discovered the ‘Toast Centre’ of the human brain, which is wholly dedicated to detecting when toast is burning!

Food Joke

Amathophobia: The fear of dust. Anananany: The inability to stop spelling 'banana' once you've started. Anatidaephobia: The fear that wherever you are, a duck is watching! Androphobia: The fear of men. Angoraphobia: The fear of soft sweaters and rabbits. Anthropophobia: The fear of human beings. Archibutyrophobia: The fear of peanut butter sticking to the roof of your mouth. Eonaphobics: The fear of transvestites. Friendorphobia: The fear of being asked "Who goes there?" Friggaphobics: People who fear Fridays. Genuphobia: The fear of knees. Graphophobia: The fear of writing. Heortophobia: The fear of holidays. Iophobia: The fear of rust. Katagelophobia: The fear of ridicule. Lyssophobia: The fear of insanity. Peniaphobia: The fear of poverty. Phobaphobia: The fear of fear itself. Phobia: What you have left over after you drink two out of a 6-pack. Phronemophobia: The fear of thinking. Pognophobia: The fear of beards. Quadriphobia: The fear of 4-way stops and not knowing who goes next.

Popular Recipes
Strawberry Banana Pomegranate Cocktail

Sarahs Cucina Bella

Margarita Cocktail

Allrecipes

Greek Chicken Stew

Budget Bytes

Candy Corn Pudding Cups

Peanut Butter and Peepers

Spinach Strawberry Salad with Kiwi and Chicken

Weary Chef