Silly Sea Creatures {} and ‘Noodlemania!’ cookbook Giveaway
Silly Sea Creatures {} and ‘Noodlemania!’ cookbook Giveaway takes around 45 minutes from beginning to end. Watching your figure? This dairy free recipe has 65 calories, 3g of protein, and 3g of fat per serving. For 10 cents per serving, you get a side dish that serves 4. Head to the store and pick up barbeque sauce, hot dogs, spaghetti, and a few other things to make it today. 55 people were impressed by this recipe. It is brought to you by Boulder Locavore. With a spoonacular score of 31%, this dish is not so spectacular. Similar recipes include $5 Dinner Cookbook Giveaway, Hot Wings (and a cookbook giveaway!), and Pecan Bars and a Cookbook Giveaway.
Servings: 4
Ingredients:
Barbeque sauce or Ketchup for dipping
2 to 4 Hot Dogs, cut in half
8-10 sticks uncooked Spaghetti per hot dog
Equipment:
pot
Cooking instruction summary:
Bring a large pot of salted water to a boil.While you are waiting for the water to boil, hold a hot dog half in your hand and carefully press 8-10 sticks of uncooked spaghetti into it. (Poke the spaghetti into the hot dog, just barely poking it through). Repeat for all the hot dogs.Place the spaghetti and hot dogs into the boiling water and cook according to the directions on the spaghetti package. When the noodles are done, drain and serve. Serve the sea creatures with barbeque sauce or ketchup on the side for dipping.
Step by step:
1. Bring a large pot of salted water to a boil.While you are waiting for the water to boil, hold a hot dog half in your hand and carefully press 8-10 sticks of uncooked spaghetti into it. (Poke the spaghetti into the hot dog, just barely poking it through). Repeat for all the hot dogs.
2. Place the spaghetti and hot dogs into the boiling water and cook according to the directions on the spaghetti package. When the noodles are done, drain and serve.
3. Serve the sea creatures with barbeque sauce or ketchup on the side for dipping.
Nutrition Information:
covered percent of daily need
