5-Minute Pizza Sauce
You can never have too many Mediterranean recipes, so give 5-Minute Pizza Sauce a try. This recipe serves 8 and costs 34 cents per serving. One portion of this dish contains around 2g of protein, 0g of fat, and a total of 33 calories. This recipe from Eat Drink Love requires salt and pepper, tomato paste, tomato sauce, and oregano. 92 people have made this recipe and would make it again. A couple people really liked this sauce. From preparation to the plate, this recipe takes about 5 minutes. It is a good option if you're following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet. Overall, this recipe earns a solid spoonacular score of 56%. Similar recipes include 10 Minute Pizza Sauce, 5-Minute Pizza Sauce, and 5-Minute No-Cook Fresh Tomato Pizza Sauce.
Servings: 8
Preparation duration: 5 minutes
Ingredients:
1/4 teaspoon crushed red pepper (optional)
2-3 garlic cloves
1/2 teaspoon onion powder
2 teaspoons dried oregano
salt and pepper to taste
1 can (6 ounces) tomato paste
1 can (15 ounces) plain tomato sauce
Equipment:
food processor
Cooking instruction summary:
Add all of the ingredients to a food processor and blend until smooth and well-combined. Season with salt and pepper to taste. Spoon onto pizza dough or store in an airtight container in the fridge.
Step by step:
1. Add all of the ingredients to a food processor and blend until smooth and well-combined. Season with salt and pepper to taste. Spoon onto pizza dough or store in an airtight container in the fridge.
Nutrition Information:
covered percent of daily need
