Raw Almond Chocolate Chip Cookies
The recipe Raw Almond Chocolate Chip Cookies can be made in around 10 minutes. For 98 cents per serving, you get a side dish that serves 12. One serving contains 224 calories, 5g of protein, and 11g of fat. It is brought to you by Running on Real Food. 124 people found this recipe to be delicious and satisfying. If you have vanillan extract, coarse sea salt, dairy-free chocolate chips, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet. With a spoonacular score of 55%, this dish is good. Users who liked this recipe also liked The Best Raw Chocolate Chip Cookies, Chocolate Chip Almond Cookies, and Almond- Chocolate Chip Cookies.
Servings: 12
Preparation duration: 10 minutes
Ingredients:
1½ cup raw almonds
¼ tsp coarse sea salt
½ cup dairy-free chocolate chips (I use Enjoy Life Brand)
15 fresh medjool dates
½ tsp pure vanilla extract
Equipment:
food processor
bowl
Cooking instruction summary:
Place the almonds in a food processor and mix until broken down.Add the dates, vanilla and salt and mix until it forms a dough.Transfer to a bowl and stir in the chocolate chips.Roll the dough into approximately 14 balls, pressing each down with a wet fork. Place in the freezer for 20 minutes to set.Enjoy!
Step by step:
1. Place the almonds in a food processor and mix until broken down.
2. Add the dates, vanilla and salt and mix until it forms a dough.
3. Transfer to a bowl and stir in the chocolate chips.
4. Roll the dough into approximately 14 balls, pressing each down with a wet fork.
5. Place in the freezer for 20 minutes to set.Enjoy!
Nutrition Information:
covered percent of daily need
