Peanut Butter Marshmallow Brownies: Indulgence Made Easy

The recipe Peanut Butter Marshmallow Brownies: Indulgence Made Easy can be made in about 40 minutes. One portion of this dish contains approximately 4g of protein, 11g of fat, and a total of 326 calories. This recipe serves 12 and costs 35 cents per serving. A mixture of brownie mix, caramel topping, crunchy peanut butter, and a handful of other ingredients are all it takes to make this recipe so scrumptious. This recipe is liked by 48 foodies and cooks. It is brought to you by Food Fanatic. A few people really liked this side dish. It is a very affordable recipe for fans of American food. Overall, this recipe earns an improvable spoonacular score of 4%. Users who liked this recipe also liked Easy Peanut Butter Marshmallow Krispie Topped Brownies, Peanut Butter Marshmallow Brownies, and Peanut Butter Marshmallow-crunch Brownies.

Servings: 12

Preparation duration: 10 minutes

Cooking duration: 30 minutes

 

Ingredients:

1 box brownie mix

1/4 cup caramel topping

1/4 cup crunchy peanut butter

1 cup miniature marshmallows

1 cup milk chocolate chips, (i used milk)

Equipment:

microwave

bowl

oven

Cooking instruction summary:

Prepare the brownie mix according to package instructions. Bake as directed. Five minutes before brownies are finished baking, remove from the oven. Top with the chocolate chips and marshmallows. Return to the oven to finish baking.While the brownies are baking for the last five minutes, add the peanut butter and caramel to a microwave safe bowl. Microwave for 1-2 minutes, stirring every 30 seconds, until the peanut butter has melted into the caramel sauce. Stir well.Drizzle the peanut butter sauce over the baked brownies. Cool completely before cutting and serving. 

 

Step by step:


1. Prepare the brownie mix according to package instructions.

2. Bake as directed. Five minutes before brownies are finished baking, remove from the oven. Top with the chocolate chips and marshmallows. Return to the oven to finish baking.While the brownies are baking for the last five minutes, add the peanut butter and caramel to a microwave safe bowl. Microwave for 1-2 minutes, stirring every 30 seconds, until the peanut butter has melted into the caramel sauce. Stir well.

3. Drizzle the peanut butter sauce over the baked brownies. Cool completely before cutting and serving. 


Nutrition Information:

Quickview
294k Calories
2g Protein
8g Total Fat
51g Carbs
0% Health Score
Limit These
Calories
294k
15%

Fat
8g
13%

  Saturated Fat
3g
21%

Carbohydrates
51g
17%

  Sugar
34g
38%

Cholesterol
2mg
1%

Sodium
155mg
7%

Get Enough Of These
Protein
2g
6%

Iron
1mg
8%

Calcium
20mg
2%

Fiber
0.45g
2%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Roasted Cauliflower and Leek Soup
Orange Lime Gelatin Ring
Chicken Cordon Bleu Burgers
Blueberry Muffin Overnight Oats
Chocolate Coffee Caramel Bars
Murtabak with minced beef
Fresh Strawberry Cake
Mooli Paratha , How to make Mooli Parathas or Radish Paratha
The Wayland's Bermuda Black
Herb-Roasted Chicken with Melted Tomatoes
Food Trivia

In the U.S., an average family of four emits more greenhouse gases because of the meat they eat than from driving two cars.

Food Joke

You know you are addicted to coffee if ... You`re so jittery that people use your hands to blend their margaritas.

Popular Recipes
Za’atar Yogurt and Red Wine Cranberry Crostini

What Jew Wanna Eat

Skillet Sweet Potato Casserole with Bacon, Brown Sugar Crumble

Pink When

Easy Slow Cooker Whole Chicken With Rosemary

pinkwhen.com

Chocolate Almond Butter Easter Eggs

She Wears Many Hats

Roasted Spring Veggies w/ Chicken Sausage

Tessa the Domestic Diva