Margaritas (Best Margarita )

Need a gluten free, dairy free, lacto ovo vegetarian, and vegan beverage? Margaritas (Best Margarita ) could be an awesome recipe to try. One serving contains 2219 calories, 3g of protein, and 1g of fat. For $30.64 per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. This recipe serves 1. A mixture of sea-salt, lime juice, la belle, and a handful of other ingredients are all it takes to make this recipe so tasty. 4982 people found this recipe to be tasty and satisfying. It is brought to you by A Spicy Perspective. From preparation to the plate, this recipe takes roughly 10 minutes. Overall, this recipe earns a good spoonacular score of 51%. Rhubarb Margaritas {aka “The Farmgirl Margarita”}, Sparkling Margaritas (Champagne Margaritas), and BBQ Margarita Chicken Tostadas with Sweet Jalapeno Margarita Salsa are very similar to this recipe.

Servings: 1

Preparation duration: 10 minutes

 

Ingredients:

Sliced lime and oranges for garnish

18 ounces fresh squeezed lime juice (Could be fresh bottled lime juice from the refrigerated section, but not the concentrated kind. FRESH.)

3 ounces orange juice

Course of flake sea salt for glass rims

8 ounces simple syrup + a little extra for glass rims

18 ounces Tequila Blanco

3 ounces Triple Sec

9 ounces La Belle (or Grande Mariner)

Equipment:

microwave

Cooking instruction summary:

Start by making the simple syrup if you don't have any on hand. Mix 7 oz. sugar with 7 oz. water. Microwave until the sugar has dissolved. You should have about 9-10 oz. so there will be a little extra for rimming the glasses.Now pour all the ingredients in a large pitcher. Stir well and chill.When ready to serve, pour the remaining simple syrup in a shallow dish. Pour sea salt in a second shallow dish. Then dip the glass rims in simple syrup, followed by sea salt. Add ice to the glasses if desired, and fill a shaker with ice.  Add the margarita mix to the shaker and shake for 10 - 15 seconds - pour into glasses.  Garnish the glasses with sliced limes or oranges and serve. Ole'!

 

Step by step:


1. Start by making the simple syrup if you don't have any on hand.

2. Mix 7 oz. sugar with 7 oz. water. Microwave until the sugar has dissolved. You should have about 9-10 oz. so there will be a little extra for rimming the glasses.Now pour all the ingredients in a large pitcher. Stir well and chill.When ready to serve, pour the remaining simple syrup in a shallow dish.

3. Pour sea salt in a second shallow dish. Then dip the glass rims in simple syrup, followed by sea salt.

4. Add ice to the glasses if desired, and fill a shaker with ice.  

5. Add the margarita mix to the shaker and shake for 10 - 15 seconds - pour into glasses.  

6. Garnish the glasses with sliced limes or oranges and serve. Ole'!


Nutrition Information:

Quickview
2218k Calories
2g Protein
0.8g Total Fat
245g Carbs
7% Health Score
Limit These
Calories
2218k
111%

Fat
0.8g
1%

  Saturated Fat
0.15g
1%

Carbohydrates
245g
82%

  Sugar
209g
233%

Cholesterol
0.0mg
0%

Sodium
348mg
15%

Alcohol
192g
1070%

Caffeine
22mg
7%

Get Enough Of These
Protein
2g
6%

Vitamin C
197mg
240%

Iron
9mg
51%

Vitamin B1
0.54mg
36%

Potassium
952mg
27%

Folate
77µg
19%

Magnesium
75mg
19%

Copper
0.37mg
18%

Vitamin B2
0.27mg
16%

Phosphorus
130mg
13%

Vitamin B6
0.24mg
12%

Calcium
113mg
11%

Manganese
0.21mg
11%

Fiber
2g
10%

Vitamin A
428IU
9%

Vitamin B5
0.8mg
8%

Vitamin E
1mg
8%

Vitamin B3
1mg
7%

Zinc
1mg
7%

Selenium
2µg
4%

Vitamin K
3µg
3%

covered percent of daily need
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Food Trivia

Onion is Latin for ‘large pearl’.

Food Joke

A young couple got married. When the wife prepared to bake a ham to celebrate their first Thanksgiving, she carefully cut off each end before placing it in the pan.Her husband asked her why she did that and she replied, "I don`t know - it`s what my mother always did. But I can ask her."She called Mom, who responded, "I always saw your Grandma do it, so I did the same."They decided to check further, so the young woman called Grandma, who explained, "It was the only way I could get it to fit into my pan."

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