No Bake Biscoff Bars

No Bake Biscoff Bars is a side dish that serves 12. One serving contains 346 calories, 1g of protein, and 22g of fat. For 56 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 15 minutes. This recipe from Dinners Dishes and Desserts has 261 fans. If you have Biscoff spread, butter, vanilla, and a few other ingredients on hand, you can make it. Taking all factors into account, this recipe earns a spoonacular score of 2%, which is improvable. Similar recipes include No-Bake Biscoff Granola Bars, Biscoff Marshmallow Chocolate Bars (No-Bake), and No Bake Biscoff Cookies.

Servings: 12

Preparation duration: 15 minutes

 

Ingredients:

¼ cup Creamy Biscoff Spread

1 cup butter

2 cups Biscoff cookies, crushed

1¼ cup milk chocolate chips

2 cups powdered sugar

2 tsp vanilla

Equipment:

baking pan

sauce pan

aluminum foil

microwave

bowl

Cooking instruction summary:

Line a 9x9 inch baking dish with foil. You can use a 13x9 pan for thinner bars.In a sauce pan melt together butter and Biscoff Spread. Stirring constantly until smooth.Remove from the heat and stir in the vanilla, crushed Biscoff cookies and powdered sugar. Stir until well combined.Spread into the bottom of the prepared dish.In a microwave safe bowl melt together chocolate chips and Biscoff spread. Pour over bottom layer.Place in the fridge for about 20 minutes or until completely set.

 

Step by step:


1. Line a 9x9 inch baking dish with foil. You can use a 13x9 pan for thinner bars.In a sauce pan melt together butter and Biscoff

2. Spread. Stirring constantly until smooth.

3. Remove from the heat and stir in the vanilla, crushed Biscoff cookies and powdered sugar. Stir until well combined.

4. Spread into the bottom of the prepared dish.In a microwave safe bowl melt together chocolate chips and Biscoff spread.

5. Pour over bottom layer.

6. Place in the fridge for about 20 minutes or until completely set.


Nutrition Information:

Quickview
537k Calories
3g Protein
31g Total Fat
60g Carbs
0% Health Score
Limit These
Calories
537k
27%

Fat
31g
48%

  Saturated Fat
15g
96%

Carbohydrates
60g
20%

  Sugar
38g
43%

Cholesterol
51mg
17%

Sodium
354mg
15%

Alcohol
0.24g
1%

Get Enough Of These
Protein
3g
8%

Vitamin A
548IU
11%

Vitamin B1
0.13mg
9%

Manganese
0.17mg
9%

Vitamin B2
0.14mg
8%

Iron
1mg
7%

Folate
28µg
7%

Vitamin B3
1mg
7%

Vitamin K
5µg
5%

Fiber
1g
5%

Phosphorus
47mg
5%

Selenium
3µg
5%

Calcium
40mg
4%

Vitamin E
0.57mg
4%

Copper
0.06mg
3%

Vitamin D
0.32µg
2%

Magnesium
7mg
2%

Vitamin B6
0.03mg
2%

Zinc
0.23mg
2%

Vitamin B5
0.14mg
1%

Potassium
45mg
1%

Vitamin B12
0.07µg
1%

covered percent of daily need
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Food Trivia

Canadian neurosurgeon Dr. Wilder Penfield, while operating on epilepsy patients, discovered the ‘Toast Centre’ of the human brain, which is wholly dedicated to detecting when toast is burning!

Food Joke

Amathophobia: The fear of dust. Anananany: The inability to stop spelling 'banana' once you've started. Anatidaephobia: The fear that wherever you are, a duck is watching! Androphobia: The fear of men. Angoraphobia: The fear of soft sweaters and rabbits. Anthropophobia: The fear of human beings. Archibutyrophobia: The fear of peanut butter sticking to the roof of your mouth. Eonaphobics: The fear of transvestites. Friendorphobia: The fear of being asked "Who goes there?" Friggaphobics: People who fear Fridays. Genuphobia: The fear of knees. Graphophobia: The fear of writing. Heortophobia: The fear of holidays. Iophobia: The fear of rust. Katagelophobia: The fear of ridicule. Lyssophobia: The fear of insanity. Peniaphobia: The fear of poverty. Phobaphobia: The fear of fear itself. Phobia: What you have left over after you drink two out of a 6-pack. Phronemophobia: The fear of thinking. Pognophobia: The fear of beards. Quadriphobia: The fear of 4-way stops and not knowing who goes next.

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