Wake-Up Call: Blood Orange Citrus Cooler

Wake-Up Call: Blood Orange Citrus Cooler is a side dish that serves 1. For $3.33 per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. One serving contains 82 calories, 1g of protein, and 0g of fat. 62 people have tried and liked this recipe. From preparation to the plate, this recipe takes roughly 5 minutes. A couple people really liked this Mexican dish. Head to the store and pick up tangelo juice, orange blossom water, sparkling water, and a few other things to make it today. It is a good option if you're following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet. It is brought to you by Serious Eats. Overall, this recipe earns a good spoonacular score of 78%. If you like this recipe, you might also like recipes such as Wake Up Call: Sweet Beet Juice, Little Beet's Wake Up Call Juice Recipe, and Blood Orange Citrus Twist.

Servings: 1

 

Ingredients:

1/4 cup blood orange juice

1 tablespoon orange blossom honey

1/4 cup tangerine or orange juice

Sparkling water or hot water

1/4 cup tangelo juice

Equipment:

whisk

Cooking instruction summary:

Procedures 1 Combine all juices together to equal 3/4 of a cup (6 oz) juice. Gently whisk in honey till dissolved. 2 Pour over ice and top up with sparkling water for a cooler. For a citrusy toddy, add hot water and stir.

 

Step by step:


1. Combine all juices together to equal 3/4 of a cup (6 oz) juice. Gently whisk in honey till dissolved.

2. Pour over ice and top up with sparkling water for a cooler. For a citrusy toddy, add hot water and stir.


Nutrition Information:

Quickview
82k Calories
1g Protein
0.37g Total Fat
19g Carbs
15% Health Score
Limit These
Calories
82k
4%

Fat
0.37g
1%

  Saturated Fat
0.04g
0%

Carbohydrates
19g
6%

  Sugar
16g
18%

Cholesterol
0.0mg
0%

Sodium
2mg
0%

Get Enough Of These
Protein
1g
2%

Vitamin C
81mg
98%

Potassium
357mg
10%

Folate
40µg
10%

Vitamin B1
0.15mg
10%

Vitamin A
404IU
8%

Magnesium
18mg
5%

Vitamin B6
0.08mg
4%

Copper
0.07mg
4%

Vitamin B5
0.31mg
3%

Phosphorus
29mg
3%

Vitamin B2
0.05mg
3%

Vitamin B3
0.56mg
3%

Calcium
24mg
2%

Iron
0.37mg
2%

Manganese
0.04mg
2%

Fiber
0.37g
1%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Awesome! No Bake ~ Macaroni and Cheese
Reese's Peanut Butter Bars
Popcorn-Coated Popcorn Chicken
Apple and Cheddar Quiche
Parmesan Garlic Roasted Potatoes + $100 Target Gift Card Giveaway
Calamares a La Romana Fried Squid with Aioli
Banana Pops
3 Ingredient Crispy Waffles
Steakhouse Burger
Persimmon Cranberry Bread
Food Trivia

Canadian neurosurgeon Dr. Wilder Penfield, while operating on epilepsy patients, discovered the ‘Toast Centre’ of the human brain, which is wholly dedicated to detecting when toast is burning!

Food Joke

Amathophobia: The fear of dust. Anananany: The inability to stop spelling 'banana' once you've started. Anatidaephobia: The fear that wherever you are, a duck is watching! Androphobia: The fear of men. Angoraphobia: The fear of soft sweaters and rabbits. Anthropophobia: The fear of human beings. Archibutyrophobia: The fear of peanut butter sticking to the roof of your mouth. Eonaphobics: The fear of transvestites. Friendorphobia: The fear of being asked "Who goes there?" Friggaphobics: People who fear Fridays. Genuphobia: The fear of knees. Graphophobia: The fear of writing. Heortophobia: The fear of holidays. Iophobia: The fear of rust. Katagelophobia: The fear of ridicule. Lyssophobia: The fear of insanity. Peniaphobia: The fear of poverty. Phobaphobia: The fear of fear itself. Phobia: What you have left over after you drink two out of a 6-pack. Phronemophobia: The fear of thinking. Pognophobia: The fear of beards. Quadriphobia: The fear of 4-way stops and not knowing who goes next.

Popular Recipes
Grandma’s Zucchini Cake

Simply Recipes

Red Curry Pumpkin Soup

Feed Me Phoebe

Key Lime Ice Cream with Graham Cracker Pistachio Crumb Topping

A Family Feast

Triple Chocolate Frozen Hot Cocoa

Who Needs a Cape

Flu Prevention and Cultured Veggies

Nourished Kitchen