Crispy Sesame Brussels Sprouts with Creamy Curry Dipping Sauce
You can never have too many Indian recipes, so give Crispy Sesame Brussels Sprouts with Creamy Curry Dipping Sauce a try. For $2.04 per serving, you get a side dish that serves 2. Watching your figure? This gluten free, dairy free, lacto ovo vegetarian, and whole 30 recipe has 816 calories, 5g of protein, and 86g of fat per serving. It is brought to you by Pale Omg. Head to the store and pick up salt, cilantro, sesame oil, and a few other things to make it today. The Super Bowl will be even more special with this recipe. 2940 people were impressed by this recipe. From preparation to the plate, this recipe takes about 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 68%, which is good. Roasted Brussels Sprouts and Crispy Baked Tofu with Honey-Sesame Glaze, Roasted Brussels Sprouts Skewers with Lemon-Thyme Dipping Sauce, and Shrimp and Brussels Sprout Spring Rolls with Sesame Ginger Dipping Sauce are very similar to this recipe.
Servings: 2
Preparation duration: 10 minutes
Cooking duration: 35 minutes
Ingredients:
2 cups of brussels sprouts, cut in half
handful of cilantro, minced
3 tablespoons coconut oil, melted
2 teaspoons curry powder (add teaspoon by teaspoon and taste it to make it to preference)
¼ teaspoon garlic powder
½ cup 30 second mayo
¼ teaspoon salt
3 tablespoons sesame oil (I used toasted sesame oil)
1 tablespoon sesame seeds
Equipment:
bowl
oven
baking paper
baking sheet
Cooking instruction summary:
Preheat oven to 400 degrees.In a large bowl, mix together all ingredients and coat brussels sprouts on all sides.Place brussels sprouts on a parchment paper or silpat lined baking sheet. Spread out so the brussels sprouts aren’t overlapping and can cook evenly.Place in oven and bake for 35 minutes.Once brussels sprouts are in the oven, mix together all the ingredients for the dipping sauce and place in fridge to cool.Serve crispy brussels sprouts with dipping sauce.
Step by step:
1. Preheat oven to 400 degrees.In a large bowl, mix together all ingredients and coat brussels sprouts on all sides.
2. Place brussels sprouts on a parchment paper or silpat lined baking sheet.
3. Spread out so the brussels sprouts aren’t overlapping and can cook evenly.
4. Place in oven and bake for 35 minutes.Once brussels sprouts are in the oven, mix together all the ingredients for the dipping sauce and place in fridge to cool.
5. Serve crispy brussels sprouts with dipping sauce.
Nutrition Information:
covered percent of daily need
