Spicy Mustard Drumsticks (A Guest Post by See Hubby Cook)
If you want to add more gluten free, dairy free, and whole 30 recipes to your recipe box, Spicy Mustard Drumsticks (A Guest Post by See Hubby Cook) might be a recipe you should try. For 47 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 14g of protein, 7g of fat, and a total of 130 calories. This recipe serves 6. This recipe from Baking A Moment requires black pepper, ground mustard, salt, and drumsticks. This recipe is liked by 52 foodies and cooks. It works best as a side dish, and is done in about 45 minutes. With a spoonacular score of 31%, this dish is not so amazing. Similar recipes are Spicy Caponata Panini…a Guest Post from Michael Natkin of Herbivoracious, Guest Post: Tiramisù a là Gourmantine, and Guest Post: Zerrin of Give.
Servings: 6
Ingredients:
½ tbsp black pepper
½ tsp cayenne
2 tbsp Dijon mustard
6 large drumsticks
1 tsp garlic powder
½ tsp ground mustard
1 tsp onion powder
1 tsp salt
½ tbsp Worcestershire sauce
Equipment:
bowl
baking sheet
aluminum foil
Cooking instruction summary:
Combine pepper, salt, garlic powder, onion powder, ground mustard, and cayenne in a small bowl.In a separate bowl, combine Dijon mustard and Worcestershire sauce.Evenly coat the drumsticks with the liquid mustard sauce.Evenly coat the now sauce covered drumsticks with the dry seasoning mix, using all of it.Place the drumsticks on a foil covered cookie sheet and cook at 375 degrees F for 22 minutes. Rotate the drumsticks 90 degrees and cook for an additional 22 minutes.Temp the thickest part of the drumstick, making sure it is at least 165 degrees F.Serve with Asian Fusion Drumsticks.
Step by step:
1. Combine pepper, salt, garlic powder, onion powder, ground mustard, and cayenne in a small bowl.In a separate bowl, combine Dijon mustard and Worcestershire sauce.Evenly coat the drumsticks with the liquid mustard sauce.Evenly coat the now sauce covered drumsticks with the dry seasoning mix, using all of it.
2. Place the drumsticks on a foil covered cookie sheet and cook at 375 degrees F for 22 minutes. Rotate the drumsticks 90 degrees and cook for an additional 22 minutes.Temp the thickest part of the drumstick, making sure it is at least 165 degrees F.
3. Serve with Asian Fusion Drumsticks.
Nutrition Information:
covered percent of daily need
