Blue Cheese Buffalo Bites
Need a lacto ovo vegetarian hor d'oeuvre? Blue Cheese Buffalo Bites could be an outstanding recipe to try. For 5 cents per serving, this recipe covers 0% of your daily requirements of vitamins and minerals. One serving contains 6 calories, 0g of protein, and 0g of fat. This recipe serves 30. 2346 people found this recipe to be yummy and satisfying. If you have blue cheese, Hawaiian bread, hot sauce, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 35 minutes. It is brought to you by Recipe Girl. All things considered, we decided this recipe deserves a spoonacular score of 9%. This score is improvable. Similar recipes are Buffalo Chicken Bites with Blue Cheese Dip, Buffalo Cauliflower Bites with Blue Cheese Sauce, and Buffalo Chicken Bites with Blue Cheese Dipping Sauce.
Servings: 30
Preparation duration: 25 minutes
Cooking duration: 10 minutes
Ingredients:
1/3 cup finely crumbled blue cheese
5 slices KINGS HAWAIIAN® Original Sweet Sliced Bread
1/2 cup buffalo hot sauce (I used Frank's® RedHot®)
30 wooden toothpicks
Equipment:
baking paper
baking sheet
oven
pizza cutter
rolling pin
knife
bread knife
toothpicks
Cooking instruction summary:
1. Preheat the oven to 400 degrees F. Line a large baking sheet with parchment paper or a silpat mat.2. Use a pizza cutter or sharp knife to cut the edges (crusts) off of each slice of bread. Use a rolling pin to roll each slice of bread very flat (like a tortilla). Brush each slice of rolled bread with the buffalo sauce and sprinkle with the blue cheese crumbles. Roll up each slice tightly. Use a bread knife to cut 6 slices from each roll-up. Secure eat cut piece with a toothpick and place on the prepared baking sheet.3. Bake for 10 minutes. Remove from oven and place on a serving platter. Serve immediately.
Step by step:
1. Preheat the oven to 400 degrees F. Line a large baking sheet with parchment paper or a silpat mat.
2. Use a pizza cutter or sharp knife to cut the edges (crusts) off of each slice of bread. Use a rolling pin to roll each slice of bread very flat (like a tortilla).
3. Brush each slice of rolled bread with the buffalo sauce and sprinkle with the blue cheese crumbles.
4. Roll up each slice tightly. Use a bread knife to cut 6 slices from each roll-up. Secure eat cut piece with a toothpick and place on the prepared baking sheet.
5. Bake for 10 minutes.
6. Remove from oven and place on a serving platter.
7. Serve immediately.
Nutrition Information:
